COW FREE - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Serial Number
85308431
Word Mark
COW FREE
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2014-09-22
Filing Date
2011-04-29
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
021113, 030701, 241716, 260902 - Hearts used as background or carriers. Oxen, cows, calves, bulls. Universal prohibition symbol. Plain single line squares.
Published for Opposition Date
2011-12-27
Attorney Name
Law Office Assigned Location Code
L50
Employee Name
CARLSON, KRISTIN ELIZA
Statements
Indication of Colors claimed
The color(s) red, white, and black is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"COW FREE" AND THE UNIVERSAL PROHIBITION SYMBOL
Description of Mark
The mark consists of a white silhouette of a cow or bovine animal encompassed in a red heart in a black-outlined circle with a white interior with a black diagonal line going through the middle of the circle, in a red-outlined square with a white interior with the black word "COW" on the left side of the red square and the black word "FREE" on the right side of the red square.
Goods and Services
Non-dairy annin tofu; Non-dairy buttercream substitute icing; Non-dairy cake icing; Non-dairy caramel topping for ice cream; Chocolate food beverages not being dairy-based or vegetable based; Non-dairy coconut-based fruit ice; Non-dairy cones for ice cream; Non-dairy dessert mousse; Non-dairy dessert puddings; Non-dairy dessert souffles; Non-dairy edible fruit ices; Non-dairy edible ices; Egg- and dairy-free mayonnaise; Non-dairy flavored ices; Non-dairy frozen cashew-based desserts; Non-dairy frozen confectionery; Non-dairy frozen confections; Non-dairy frozen confections, namely, freezer bars; Non-dairy frozen confections, namely, freezer pops; Non-dairy frozen confections, namely, ices; Non-dairy frozen cookie dough; Non-dairy frozen cookie, brownie and biscotti dough; Non-dairy frozen custards; Non-dairy frozen dessert consisting of fruit and cream substitutes; Non-dairy frozen desserts consisting of flavored ice blocks with toppings; Non-dairy frozen dough for use as pizza, bread or other bread-type products; Non-dairy frozen flavored waters; Non-dairy frozen flour-free foods, namely, pancakes, crepes, sandwich wraps, muffins and griddle cake sandwiches which are protein-enriched; Non-dairy frozen flour-free foods, namely, waffles, pancakes, crepes, sandwich wraps, muffins and griddle cake sandwiches which are protein-enriched; Non-dairy frozen foods, namely, grain and bread based appetizers, hors d'oeuvres, and canapés; Non-dairy frozen juice bars; Non-dairy frozen pie crusts; Frozen soy-based desserts; Non-dairy frozen yoghurt substitute; Non-dairy frozen yogurt substitute; Non-dairy frozen yogurt substitute confections; Non-dairy frozen yogurt substitute mixes; Non-dairy frozen yogurt substitute pies and cakes; Non-dairy fruit ice; Non-dairy fruit ice bar; Non-dairy fruit ices; Non-dairy ice candies; Non-dairy ice cream substitute; Non-dairy ice cream substitute desserts; Non-dairy ice cream substitute drinks; Non-dairy ice cream substitute floats; Non-dairy ice cream substitute mixes; Non-dairy ice cream substitute powder; Non-dairy ice cream substitute sandwiches; Non-dairy ice creams substitute; Non-dairy ice milk substitute; Non-dairy ice milk substitute bars; Non-dairy ice-cream substitute cakes; Non-dairy iced cakes; Non-dairy iced coffee; Non-dairy iced tea; Non-dairy ices and ice cream substitute; Non-dairy icing; Non-dairy icing mixes; Non-dairy icing sugar; Non-dairy instant dessert puddings; Non-dairy Italian ice; Non-dairy maize-based pudding dessert (mazamorra morada); Non-dairy frozen confections; Non-dairy pastry cream substitute; Pre-processed mixes for making non-dairy frozen confections; Non-dairy puddings; Non-dairy puddings for use as desserts; Non-dairy rice-based pudding dessert; Non-dairy rice-based pudding dessert (arroz con leche); Non-dairy shaved ice confections; Soy-based ice cream substitute; Non-dairy starch-based binding agents for ice cream substitute; Non-dairy starch-based thickeners for whipped cream substitute; Vegan cakes; Vegan cheesecake; Vegan cookies; Vegan cup cakes; Vegan pies
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2011-10-31
Primary Code
030
Correspondences
Name
DREW H. SHERMAN
Address
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Trademark Events
| Event Date | Event Description |
| 2011-05-03 | NEW APPLICATION ENTERED IN TRAM |
| 2011-05-04 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2011-05-05 | NOTICE OF DESIGN SEARCH CODE MAILED |
| 2011-06-03 | TEAS VOLUNTARY AMENDMENT RECEIVED |
| 2011-06-03 | TEAS AMENDMENT ENTERED BEFORE ATTORNEY ASSIGNED |
| 2011-08-10 | ASSIGNED TO EXAMINER |
| 2011-08-12 | REMOVED FROM TEAS PLUS |
| 2011-08-12 | NON-FINAL ACTION WRITTEN |
| 2011-08-12 | NON-FINAL ACTION E-MAILED |
| 2011-08-12 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2011-10-27 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2011-10-27 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2011-10-31 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2011-10-31 | EXAMINERS AMENDMENT -WRITTEN |
| 2011-10-31 | EXAMINERS AMENDMENT E-MAILED |
| 2011-10-31 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2011-10-31 | EXAMINER'S AMENDMENT ENTERED |
| 2011-10-31 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2011-11-21 | ASSIGNED TO LIE |
| 2011-11-22 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2011-12-07 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2011-12-27 | PUBLISHED FOR OPPOSITION |
| 2011-12-27 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2012-02-21 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2012-08-17 | TEAS EXTENSION RECEIVED |
| 2012-08-17 | EXTENSION 1 FILED |
| 2012-08-17 | EXTENSION 1 GRANTED |
| 2012-08-21 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2013-02-11 | TEAS EXTENSION RECEIVED |
| 2013-02-21 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2013-02-11 | EXTENSION 2 FILED |
| 2013-02-21 | EXTENSION 2 GRANTED |
| 2013-02-22 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2013-08-05 | TEAS EXTENSION RECEIVED |
| 2013-08-05 | EXTENSION 3 FILED |
| 2013-08-14 | EXTENSION 3 GRANTED |
| 2013-08-15 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2014-02-19 | TEAS EXTENSION RECEIVED |
| 2014-02-19 | EXTENSION 4 FILED |
| 2014-02-27 | EXTENSION 4 GRANTED |
| 2014-02-28 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2014-09-22 | ABANDONMENT - NO USE STATEMENT FILED |
| 2014-09-22 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |
