KING LION - Trademark Details
Status: 800 - Registered And Renewed
Serial Number
85307515
Registration Number
4073666
Word Mark
KING LION
Status
800 - Registered And Renewed
Status Date
2021-11-27
Filing Date
2011-04-28
Registration Number
4073666
Registration Date
2011-12-20
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
031924 - Stylized fish, whales, seals and sea lions.
Published for Opposition Date
2011-10-04
Attorney Name
Law Office Assigned Location Code
L70
Employee Name
FICKES, JERI J
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of the stylized words "KING LION" appearing in a line over the stylized head of a lion.
Goods and Services
[ Food additives and baking ingredients, namely, processed nuts, fruit-based fillings for cakes and pies, and processed edible seeds ]
Goods and Services
Food additives and baking ingredients, namely, food starches, seasonings, spices, confectionery chips, salts, peppers, chocolate-based fillings for cakes and pies, custard-based fillings for cakes and pies, icings and glazes
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
B - Sec. 8 - Class(es) in a Multiple Class registration -- Partial Cancellation
Class Status Date
2018-01-04
Primary Code
029
First Use Anywhere Date
2002-01-01
First Use In Commerce Date
2002-01-01
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2011-05-04
Primary Code
030
First Use Anywhere Date
2002-01-01
First Use In Commerce Date
2002-01-01
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
David S. Gold
Address
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Prior Registrations
Relationship Type | Reel Number |
Prior Registration | 2941097 |
Trademark Events
Event Date | Event Description |
2011-05-02 | NEW APPLICATION ENTERED IN TRAM |
2011-05-04 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2011-05-05 | NOTICE OF DESIGN SEARCH CODE MAILED |
2011-08-09 | ASSIGNED TO EXAMINER |
2011-08-17 | EXAMINERS AMENDMENT -WRITTEN |
2011-08-17 | EXAMINERS AMENDMENT E-MAILED |
2011-08-17 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2011-08-17 | EXAMINER'S AMENDMENT ENTERED |
2011-08-17 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2011-08-30 | ASSIGNED TO LIE |
2011-08-30 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2011-10-04 | PUBLISHED FOR OPPOSITION |
2011-10-04 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2011-10-04 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2011-12-20 | REGISTERED-PRINCIPAL REGISTER |
2014-08-13 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2014-08-13 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2016-12-20 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
2017-12-04 | TEAS SECTION 8 & 15 RECEIVED |
2017-12-28 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2018-01-04 | REGISTERED - PARTIAL SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
2018-01-04 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
2020-12-20 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
2021-11-24 | TEAS SECTION 8 & 9 RECEIVED |
2021-11-27 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
2021-11-27 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
2021-11-27 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |