ORIENT GARDENS - Trademark Details
Status: 710 - Cancelled - Section 8
Image for trademark with serial number 85259431
Serial Number
85259431
Registration Number
4343043
Word Mark
ORIENT GARDENS
Status
710 - Cancelled - Section 8
Status Date
2020-06-09
Filing Date
2011-03-07
Registration Number
4343043
Registration Date
2013-05-28
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
050308, 050325 - More than one leaf, including scattered leaves, bunches of leaves not attached to branches. Other leaves.
Published for Opposition Date
2011-11-29
Law Office Assigned Location Code
L50
Employee Name
FARRELL, ANNE M
Statements
Indication of Colors claimed
The color(s) light green, dark green, yellow, and gold is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"ORIENT"
Description of Mark
The mark consists of the words "ORIENT GARDENS" in dark green with a gold outline below a three-leaf device with the left-hand leaf in light green, the middle leaf in yellow, and the right-hand leaf in dark green.
Goods and Services
Meat; sausages; poultry and game; edible seafood, namely, molluscs; crustaceans; meat extracts; tinned and canned meat, fish, and anchovy; processed almonds; preserved, dried and cooked fruits and vegetables; jellies; fish and game jellies; liver pâté; fruit and vegetable jellies; cooked potato and potato products, namely, potato chips, potato flakes, croquettes, fried potatoes, and potato pancake; fried potato cakes; grated potato fritters; fried potato crisps and sticks; jams in their various kinds, namely, meat, fruit, and vegetable jams; jams and compotes; eggs, milk and dairy products, excluding ice cream, ice milk and frozen yogurt; butter; margarine; cheese, cream; yogurt; curdled cheese; milk powder for nutritional purposes; milk beverages consisting predominantly of milk and kefir (a sparkling beverage made from fermented milk); edible oils and fats; soups; meat soups; concentrated meat soups; stews; ready-prepared food; tinned and canned pickles; piccalilli; hot pepper sauces; apple purée; bouillon; broth; chocolate nut butter; cocoa butter for food purposes; coconut butter; peanut butter; caviar; fruit chips; clams; desiccated coconut; whipped cream; dried and processed dates; tinned fish; sardines; shrimps, not live; frosted fruits; frozen fruits; fruit salads; fruit pulp; tinned fruits, hummus; marmalade; salted meats; corned beef; processed mushrooms; olive oil; preserved olives; preserved soya beans; soya milk; tuna; vegetable salads; tinned vegetables
Goods and Services
Coffee; tea; cocoa; rice; tapioca; sago; artificial coffee; coffee substitutes; flour and preparations made from cereals, namely, breakfast-cereal sticks comprised of flakes of cereals, dried fruits, walnut and hazelnut; processed bread; oats; processed wheat bran; corn flour; linseed; breakfast cereals; popcorn; pasta; macaroni; pizza; biscuits; cakes; decorated pastry and cakes; pastry and confectionery made from sugar; honey; treacle; yeast; yeast powder; baking powder; pudding powder, namely, instant pudding mixes; essences for bread making purposes; sugar; chewing gum; marzipan (kind of sweetmeat); artificial marzipan; nougat (white sweets kneaded with pistachio); chocolates; confectionery made of sugar and chocolates with liquid stuffings; artificially processed nuts; salted and unsalted nuts; salt; pepper; mustard; vinegar, sauces; ketchup; mayonnaise; ketchup and mayonnaise (mayo ketchup); baking soda; chocolate based beverages with milk; cocoa based beverages; coffee based beverages; cake powder mixes; edible decoration for cakes; cake flavourings other than essential oils; candy; capers; caramels; celery salt; corn chips; cookies; corn flakes; couscous; crackers; ice cream; curry; custard; salad dressing; edible ices; flavourings; fruit jellies; glucose for food; halvah; iced tea; royal jelly for food purposes; meat tenderizers; noodles; pancakes; peanut confectionery chips; petit fours; petit-beurre biscuits; propolis for food purposes; pickle relish; rice based snack food; bread rolls; rusks; salt for preserving foodstuffs; sandwiches; tomato sauce; sea water for cooking; seasonings; processed semolina; cereal based snack food; soya bean paste; soya sauce; spaghetti; spices; spring rolls; starch for food; natural sweeteners; tarts; tabbouleh; vanilla; vermicelli; waffles; frozen yogurt
Goods and Services
[ Beers; mineral and aerated waters and other non-alcoholic drinks, namely, fruit drinks, fruit nectars, fruit juices, soft drinks, and energy drinks; syrups for making beverages; concentrated fruit syrups; and non-alcoholic fruit extracts used in preparation of beverages ]
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2020-06-09
Primary Code
029
First Use Anywhere Date
2011-08-09
First Use In Commerce Date
2011-08-09
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2020-06-09
Primary Code
030
First Use Anywhere Date
2011-08-09
First Use In Commerce Date
2011-08-09
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2020-06-09
Primary Code
032
First Use Anywhere Date
2012-12-06
First Use In Commerce Date
2012-12-06
Correspondences
Name
David P. Lhota, Esq.
Address
Please log in with your Justia account to see this address.
Trademark Events
Event DateEvent Description
2011-03-10NEW APPLICATION ENTERED IN TRAM
2011-03-10NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2011-03-11NOTICE OF DESIGN SEARCH CODE MAILED
2011-06-07ASSIGNED TO EXAMINER
2011-06-16NON-FINAL ACTION WRITTEN
2011-06-16NON-FINAL ACTION E-MAILED
2011-06-16NOTIFICATION OF NON-FINAL ACTION E-MAILED
2011-07-07TEAS RESPONSE TO OFFICE ACTION RECEIVED
2011-07-07CORRESPONDENCE RECEIVED IN LAW OFFICE
2011-07-07TEAS/EMAIL CORRESPONDENCE ENTERED
2011-08-09NON-FINAL ACTION WRITTEN
2011-08-09NON-FINAL ACTION E-MAILED
2011-08-09NOTIFICATION OF NON-FINAL ACTION E-MAILED
2011-09-01TEAS RESPONSE TO OFFICE ACTION RECEIVED
2011-09-01CORRESPONDENCE RECEIVED IN LAW OFFICE
2011-09-01TEAS/EMAIL CORRESPONDENCE ENTERED
2011-09-29EXAMINERS AMENDMENT -WRITTEN
2011-09-29EXAMINERS AMENDMENT E-MAILED
2011-09-29NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2011-09-29EXAMINER'S AMENDMENT ENTERED
2011-09-29APPROVED FOR PUB - PRINCIPAL REGISTER
2011-10-26ASSIGNED TO LIE
2011-10-26LAW OFFICE PUBLICATION REVIEW COMPLETED
2011-11-09NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2011-11-29PUBLISHED FOR OPPOSITION
2011-11-29OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2012-01-24NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2012-07-24TEAS EXTENSION RECEIVED
2012-07-24EXTENSION 1 FILED
2012-07-24EXTENSION 1 GRANTED
2012-07-26NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2013-01-24TEAS CHANGE OF CORRESPONDENCE RECEIVED
2013-01-24TEAS CHANGE OF CORRESPONDENCE RECEIVED
2013-01-24TEAS EXTENSION RECEIVED
2013-02-05CASE ASSIGNED TO INTENT TO USE PARALEGAL
2013-01-24EXTENSION 2 FILED
2013-02-05EXTENSION 2 GRANTED
2013-02-06NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2013-03-05TEAS STATEMENT OF USE RECEIVED
2013-03-11TEAS CHANGE OF CORRESPONDENCE RECEIVED
2013-03-26CASE ASSIGNED TO INTENT TO USE PARALEGAL
2013-03-05USE AMENDMENT FILED
2013-04-02STATEMENT OF USE PROCESSING COMPLETE
2013-04-19ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
2013-04-22LAW OFFICE REGISTRATION REVIEW COMPLETED
2013-04-23NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
2013-05-28REGISTERED-PRINCIPAL REGISTER
2014-05-08TEAS CHANGE OF CORRESPONDENCE RECEIVED
2018-05-28COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
2018-06-08TEAS SECTION 8 & 15 RECEIVED
2018-06-11CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2018-06-14POST REGISTRATION ACTION MAILED - SEC. 8 & 15
2019-05-28TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED
2019-05-28TEAS SECTION 8 & 15 RECEIVED
2019-05-28TEAS CHANGE OF CORRESPONDENCE RECEIVED
2019-06-26CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2019-07-01POST REGISTRATION ACTION MAILED - SEC. 8 & 15
2020-06-09CANCELLED SEC. 8 (6-YR)
2020-06-10NOTICE OF CANCELLATION SEC. 8 EMAILED
2020-08-10TEAS PETITION TO DIRECTOR RECEIVED
2021-01-08ASSIGNED TO PETITION STAFF
2021-01-11PETITION INQUIRY LETTER ISSUED
2021-02-10TEAS RESPONSE TO PETITION TO DIRECTOR INQUIRY
2021-02-12PETITION INQUIRY LETTER ISSUED
2021-03-19PETITION TO DIRECTOR DENIED