RED NOSE DAY - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Serial Number
85250641
Word Mark
RED NOSE DAY
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2014-03-24
Filing Date
2011-02-24
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2012-06-26
Attorney Name
Law Office Assigned Location Code
L40
Employee Name
LUDEMAN, JESSICA ANN
Statements
Goods and Services
Meat, fish, poultry and game; pre-prepared and processed entrees consisting primarily of the aforesaid; preserved, dried and cooked fruit and vegetables; prepared and processed entrees consisting primarily of the aforesaid; eggs, milk and dairy products excluding ice cream, ice milk and frozen yogurt; edible oils and fats
Goods and Services
Coffee, tea, cocoa, sugar; flour and preparations made from flour, namely, pasta, pancakes, tortillas; cereals; breads; pastry; confectionary made of sugar; flavored ices; spices; sauces; condiments being salt and pepper
Goods and Services
Fresh fruit and vegetables; seeds for horticultural purposes; live plants and flowers
Goods and Services
Beers; non-alcoholic beverages, namely, carbonated beverages, fruit juices; mineral water; syrups and non-alcoholic cordials for making beverages
Goods and Services
Alcoholic cordials for making beverages
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2011-02-28
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2011-02-28
Primary Code
030
International Class
031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt. - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt.
US Class Codes
001, 046
Class Status Code
6 - Active
Class Status Date
2011-02-28
Primary Code
031
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2011-02-28
Primary Code
032
International Class
033 - Alcoholic beverages (except beers). - Alcoholic beverages (except beers).
US Class Codes
047, 049
Class Status Code
6 - Active
Class Status Date
2011-02-28
Primary Code
033
Correspondences
Name
ANGELO NOTARO
Address
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Prior Registrations
Relationship Type | Reel Number |
Prior Registration | 3223730 |
Prior Registration | 3317061 |
Prior Registration | 3913503 |
Trademark Events
Event Date | Event Description |
2011-02-28 | NEW APPLICATION ENTERED IN TRAM |
2011-02-28 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2011-05-26 | ASSIGNED TO EXAMINER |
2011-05-27 | NON-FINAL ACTION WRITTEN |
2011-05-27 | NON-FINAL ACTION E-MAILED |
2011-05-27 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2011-11-11 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2011-11-11 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2011-11-12 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2011-12-04 | FINAL REFUSAL WRITTEN |
2011-12-04 | FINAL REFUSAL E-MAILED |
2011-12-04 | NOTIFICATION OF FINAL REFUSAL EMAILED |
2012-04-14 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
2012-04-14 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2012-04-14 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2012-04-26 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2012-05-11 | ASSIGNED TO LIE |
2012-05-18 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2012-06-06 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2012-06-26 | PUBLISHED FOR OPPOSITION |
2012-06-26 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2012-08-21 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2013-02-12 | TEAS EXTENSION RECEIVED |
2013-02-12 | EXTENSION 1 FILED |
2013-02-12 | EXTENSION 1 GRANTED |
2013-02-14 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2013-07-10 | TEAS EXTENSION RECEIVED |
2013-07-10 | EXTENSION 2 FILED |
2013-07-10 | EXTENSION 2 GRANTED |
2013-07-12 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2014-03-24 | ABANDONMENT - NO USE STATEMENT FILED |
2014-03-24 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |