NEWBURGH BREWING COMPANY BREWED WITH HEART - Trademark Details
Status: 702 - Section 8 & 15-Accepted And Acknowledged
Image for trademark with serial number 85244014
Serial Number
85244014
Registration Number
4151168
Word Mark
NEWBURGH BREWING COMPANY BREWED WITH HEART
Status
702 - Section 8 & 15-Accepted And Acknowledged
Status Date
2018-06-09
Filing Date
2011-02-16
Registration Number
4151168
Registration Date
2012-05-29
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
011511, 021101, 110302, 240907 - Bubbles, foamy masses. Hearts. Tankards, glasses with handles, beer mugs, steins. Banners.
Published for Opposition Date
2011-07-12
Attorney Name
Law Office Assigned Location Code
M70
Employee Name
BRECKENFELD, WILLIAM G
Statements
Indication of Colors claimed
The color(s) purple is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"NEWBURGH BREWING COMPANY"
Description of Mark
The mark consists of a purple heart shape the left half of which is a beer mug with beer foam spilling over the top of the mug and the right half is the mug's handle. There is a banner across the heart that contains the phrase "BREWED WITH HEART". Underneath the heart-shaped mug is the word "NEWBURGH" in purple letters, with a staggered formation, and the "B" is partially obscured by the heart-shaped mug. Underneath the word "NEWBURGH" are the words "BREWING COMPANY" in a smaller purple lettering.
Goods and Services
Beer, ale, lager, stout and porter
Goods and Services
Brewery services
Classification Information
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2011-02-22
Primary Code
032
First Use Anywhere Date
2012-01-01
First Use In Commerce Date
2012-01-01
International Class
040 - Treatment of materials. - Treatment of materials.
US Class Codes
100, 103, 106
Class Status Code
6 - Active
Class Status Date
2011-02-22
Primary Code
040
First Use Anywhere Date
2012-01-01
First Use In Commerce Date
2012-01-01
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
Meaghan E. Doyle
Address
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Trademark Events
Event DateEvent Description
2011-02-19NEW APPLICATION ENTERED IN TRAM
2011-02-22NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2011-02-23NOTICE OF DESIGN SEARCH CODE MAILED
2011-05-17ASSIGNED TO EXAMINER
2011-05-19EXAMINERS AMENDMENT -WRITTEN
2011-05-19EXAMINERS AMENDMENT E-MAILED
2011-05-19NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2011-05-19EXAMINER'S AMENDMENT ENTERED
2011-05-19APPROVED FOR PUB - PRINCIPAL REGISTER
2011-06-04ASSIGNED TO LIE
2011-06-04LAW OFFICE PUBLICATION REVIEW COMPLETED
2011-07-12PUBLISHED FOR OPPOSITION
2011-07-12OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2011-09-06NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2012-03-05TEAS STATEMENT OF USE RECEIVED
2012-03-30CASE ASSIGNED TO INTENT TO USE PARALEGAL
2012-03-05USE AMENDMENT FILED
2012-04-04STATEMENT OF USE PROCESSING COMPLETE
2012-04-16ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
2012-04-20LAW OFFICE REGISTRATION REVIEW COMPLETED
2012-04-21NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
2012-05-29REGISTERED-PRINCIPAL REGISTER
2013-07-17TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
2013-07-17ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
2017-05-29COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
2018-05-29TEAS SECTION 8 & 15 RECEIVED
2018-06-09CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2018-06-09REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
2018-06-09NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
2021-05-29COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED