MAMI LA CUISINE DE GRAND'MERE! PLUS DORE PLUS DE GOUT MORE COLORED MORE TASTE TOGGOU MAME! GRAND'MA COOKING! BOUILLON EPICES EN POUDRE SPICES SEASONING POWDER GRAND'MA COOKING! - Trademark Details
Status: 604 - Abandoned - After Inter-Partes Decision
Serial Number
85222045
Word Mark
MAMI LA CUISINE DE GRAND'MERE! PLUS DORE PLUS DE GOUT MORE COLORED MORE TASTE TOGGOU MAME! GRAND'MA COOKING! BOUILLON EPICES EN POUDRE SPICES SEASONING POWDER GRAND'MA COOKING!
Status
604 - Abandoned - After Inter-Partes Decision
Status Date
2012-09-25
Filing Date
2011-01-20
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
020324, 080525, 090308, 240907, 260314, 260321, 261121 - Stylized women, including women depicted in caricature form. Other sandwiches including wraps. Scarves, bandanas, neckerchiefs, and other neckwear. Banners. Three or more ovals. Ovals that are completely or partially shaded. Rectangles that are completely or partially shaded.
Published for Opposition Date
2012-03-13
Attorney Name
Law Office Assigned Location Code
L20
Employee Name
SHINER, MARK W
Statements
Indication of Colors claimed
The color(s) red, yellow, brown, blue, white, black, and green is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"PLUS DORE PLUS DE GOUT", "MORE COLORED MORE TASTE", "BOUILLON EPICES EN POUDRE" AND "SPICES SEASONING POWDER"
Description of Mark
The mark consists of the word "MAMI" in yellow with a yellow leaf design above the "I" inside a red banner above a white circle with an image of a woman with brown skin and black hair wearing a blue and white outfit and a red, blue, and white head wrap in front of a white table adorned with a variety of foods in brown, red, green, and black. All of this is on a yellow background. Additional wording is positioned throughout the yellow background as follows: the wording "LA CUISINE DE GRAND'MERE!" appears in red, "PLUS DORE PLUS DE GOUT" is in brown inside a brown oval with two brown wavy lines, "MORE COLORED MORE TASTE" is in brown inside another brown oval with two brown wavy lines, "TOGGOU MAME!" and "GRAND'MA COOKING!" both in brown on opposite sides of the circle design, "BOUILLON EPICES EN POUDRE SPICES SEASONING POWDER" in brown, and "GRAND'MA COOKING!" in red both under the circle.
Goods and Services
seasoning bouillon in powder
Translation of Words in Mark
The English translation of both "LA CUISINE DE GRAND'MERE" and "TOGGOU MAME!" in the mark is "GRAND'MA COOKING!", the English translation of "PLUS DORE PLUS DE GOUT" in the mark is "MORE COLORED MORE TASTE" and the English translation of "BOUILLON EPICES EN POUDRE" in the mark is "BROTH SPICES SEASONING POWDER".
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
8 - Abandoned
Class Status Date
2012-09-25
Primary Code
029
Correspondences
Name
SYLVIA A PETROSKY
Address
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Foreign Application Information
Filing Date | Application Number | Country | Foreign Priority Claim In |
0000-00-00 | Senegal | False |
Trademark Events
Event Date | Event Description |
2011-01-24 | NEW APPLICATION ENTERED IN TRAM |
2011-01-24 | TEAS REVOKE/APPOINT ATTORNEY RECEIVED |
2011-01-24 | ATTORNEY REVOKED AND/OR APPOINTED |
2011-01-25 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2011-01-26 | NOTICE OF DESIGN SEARCH CODE MAILED |
2011-04-14 | ASSIGNED TO EXAMINER |
2011-05-04 | EXAMINERS AMENDMENT -WRITTEN |
2011-05-04 | EXAMINERS AMENDMENT E-MAILED |
2011-05-04 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2011-05-04 | EXAMINER'S AMENDMENT ENTERED |
2011-05-04 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2011-05-18 | ASSIGNED TO LIE |
2011-05-18 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2011-05-30 | WITHDRAWN FROM PUB OTQR REQUEST |
2011-06-06 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
2011-06-06 | ASSIGNED TO EXAMINER |
2011-06-06 | NON-FINAL ACTION WRITTEN |
2011-06-06 | NON-FINAL ACTION E-MAILED |
2011-06-06 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2011-12-05 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2012-02-02 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2012-02-02 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2012-02-03 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2012-02-08 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2012-02-22 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2012-03-13 | PUBLISHED FOR OPPOSITION |
2012-03-13 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2012-04-10 | EXTENSION OF TIME TO OPPOSE RECEIVED |
2012-07-10 | OPPOSITION INSTITUTED NO. 999999 |
2012-09-25 | OPPOSITION SUSTAINED NO. 999999 |
2012-09-25 | OPPOSITION TERMINATED NO. 999999 |
2012-09-25 | ABANDONMENT - AFTER INTER PARTES DECISION |
2012-09-25 | ABANDONMENT NOTICE MAILED - INTER PARTES DECISION |