GIURLANI - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Serial Number
85222155
Word Mark
GIURLANI
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2015-03-16
Filing Date
2011-01-20
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2011-12-13
Attorney Name
Law Office Assigned Location Code
L80
Employee Name
REINHART, MEGHAN M
Statements
Goods and Services
Grapeseed oil; flavored edible oils; soup; cocktail onions; marinated artichokes; processed artichokes; processed garlic; pimentos; maraschino cherries; processed olives; processed Spanish style olives; marinated salad olives with red peppers; sun dried tomatoes; tapenade made from olives or garlic; processed anchovies; anchovy paste; marinated vegetables, namely, carrots, asparagus, onions, sweet cherry peppers, Italian peppers, golden peppers, wax peppers, jalapeno peppers, casabella peppers, pepperoncini, celery, mushrooms, Brussels sprouts and cauliflower; bruschetta toppings
Goods and Services
Vinegar; flavored vinegar; capers; risotto; rice and rice products, namely, rice cakes and processed rice cereal; bread crumbs; bread mixes; foccachia bread; pasta sauce; pizza; pasta and pasta products, namely, linguini, spaghetti, and fusili; calzone; bruschetta-topped bread; biscotti; cookies; gelato; salad dressing
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2011-01-25
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2011-01-25
Primary Code
030
Correspondences
Name
TRACY A. AGRALL
Address
Please log in with your Justia account to see this address.
Prior Registrations
Relationship Type | Reel Number |
Prior Registration | 1136943 |
Prior Registration | 1499795 |
Prior Registration | 1776670 |
Trademark Events
Event Date | Event Description |
2011-01-24 | NEW APPLICATION ENTERED IN TRAM |
2011-01-25 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2011-04-14 | ASSIGNED TO EXAMINER |
2011-04-23 | NON-FINAL ACTION WRITTEN |
2011-04-23 | NON-FINAL ACTION E-MAILED |
2011-04-23 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2011-10-17 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2011-10-26 | ASSIGNED TO LIE |
2011-11-04 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2011-11-04 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2011-11-04 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2011-11-07 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2011-11-10 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2011-11-23 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2011-12-13 | PUBLISHED FOR OPPOSITION |
2011-12-13 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2012-02-07 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2012-08-06 | TEAS EXTENSION RECEIVED |
2012-08-06 | EXTENSION 1 FILED |
2012-08-06 | EXTENSION 1 GRANTED |
2012-08-08 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2013-02-05 | TEAS EXTENSION RECEIVED |
2013-02-14 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2013-02-05 | EXTENSION 2 FILED |
2013-02-15 | EXTENSION 2 GRANTED |
2013-02-16 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2013-08-07 | TEAS EXTENSION RECEIVED |
2013-08-07 | EXTENSION 3 FILED |
2013-08-07 | EXTENSION 3 GRANTED |
2013-08-09 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2014-02-07 | TEAS EXTENSION RECEIVED |
2014-02-07 | EXTENSION 4 FILED |
2014-02-19 | EXTENSION 4 GRANTED |
2014-02-20 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2014-08-05 | TEAS EXTENSION RECEIVED |
2014-08-05 | EXTENSION 5 FILED |
2014-08-07 | EXTENSION 5 GRANTED |
2014-08-08 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2015-03-16 | ABANDONMENT - NO USE STATEMENT FILED |
2015-03-16 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |