ANTONINA - Trademark Details
Status: 705 - Partial Section 8 & 15 Accepted And Acknowledged
Serial Number
85219855
Registration Number
4107675
Word Mark
ANTONINA
Status
705 - Partial Section 8 & 15 Accepted And Acknowledged
Status Date
2018-03-17
Filing Date
2011-01-18
Registration Number
4107675
Registration Date
2012-03-06
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2011-12-20
Attorney Name
Law Office Assigned Location Code
M80
Employee Name
TANNER, MICHAEL R
Statements
Goods and Services
CHEESE, CANNED, COOKED OR OTHERWISE PROCESSED TOMATOES, MUSHROOMS, PEPPER STRIPS, ROASTED PEPPERS, BLACK OLIVES, CHERRY PEPPERS, PEPPER HULLS, PEPPERONCINI, GREEN OLIVES, MIXED OLIVES, GIARDINIERA, BATTERED ONION RINGS, BREADED MUSHROOMS, BREADED ZUCCHINI STICKS, BREADED MOZZARELLA STICKS, JALAPENO CHEDDAR POPPERS, VEGETABLE OIL, OLIVE OIL, POMACE OIL, SOY BEAN OIL, PEANUT OIL, FROZEN MUSSELS, COOKED HAM, SLICED PEPPERONI, SWEET SAUSAGE, HOT SAUSAGE, STEAKS, COOKED MEATBALLS, RAW MEATBALLS, AND VEAL CUTLETS
Goods and Services
VINEGAR, SALAD DRESSING, MAYONNAISE, ESPRESSO BEANS, PASTA SAUCE, PIZZA SAUCE, FLOUR, PASTA, PASTA SHEETS, SANDWICH WRAPS, FROZEN FETTUCCINI, FILLED RAVIOLI, STUFFED JUMBO SHELLS, MANICOTTI, TORTELLINI STUFFED WITH CHEESE, LASAGNA, RIGATONI STUFFED WITH CHEESE
Goods and Services
[SPRING WATER]
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2011-01-24
Primary Code
029
First Use Anywhere Date
1985-09-00
First Use In Commerce Date
1985-09-00
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2011-01-24
Primary Code
030
First Use Anywhere Date
1985-09-00
First Use In Commerce Date
1985-09-00
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
B - Sec. 8 - Class(es) in a Multiple Class registration -- Partial Cancellation
Class Status Date
2018-03-17
Primary Code
032
First Use Anywhere Date
1985-09-00
First Use In Commerce Date
1985-09-00
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
BASSAM N. IBRAHIM
Address
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Trademark Events
| Event Date | Event Description |
| 2011-01-21 | NEW APPLICATION ENTERED IN TRAM |
| 2011-01-24 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2011-04-11 | ASSIGNED TO EXAMINER |
| 2011-04-15 | NON-FINAL ACTION WRITTEN |
| 2011-04-15 | NON-FINAL ACTION E-MAILED |
| 2011-04-15 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2011-10-11 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2011-10-11 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2011-10-11 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2011-10-26 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2011-11-17 | ASSIGNED TO LIE |
| 2011-11-17 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2011-11-30 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2011-12-12 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
| 2011-12-12 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
| 2011-12-20 | PUBLISHED FOR OPPOSITION |
| 2011-12-20 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2012-03-06 | REGISTERED-PRINCIPAL REGISTER |
| 2017-03-06 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| 2018-03-06 | TEAS SECTION 8 & 15 RECEIVED |
| 2018-03-17 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 2018-03-17 | REGISTERED - PARTIAL SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| 2018-03-17 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
| 2021-03-06 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
