HOTTO MOTTO HM - Trademark Details
Status: 710 - Cancelled - Section 8
Image for trademark with serial number 85217892
Serial Number
85217892
Registration Number
4066081
Word Mark
HOTTO MOTTO HM
Status
710 - Cancelled - Section 8
Status Date
2018-07-13
Filing Date
2011-01-14
Registration Number
4066081
Registration Date
2011-12-06
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
260112, 260118, 260121, 260303, 260321, 280103 - Circles with bars, bands and lines. Three or more concentric circles. Circles that are totally or partially shaded. Incomplete ovals. Ovals that are completely or partially shaded. Inscriptions in Chinese, Japanese, Korean, Vietnamese or other Asian characters.
Published for Opposition Date
2011-09-20
Attorney Name
BHARATI BAKSHANI
Law Office Assigned Location Code
M60
Employee Name
BEVERLY, JOSETTE MICHE
Statements
Indication of Colors claimed
The color(s) red, white and yellow is/are claimed as a feature of the mark.
Description of Mark
The mark consists of the term "HM" in red letters with white borders around the letters and the terms "HOTTOMOTTO" and "HOTTOMOTTO" in Japanese characters in white letters in a red circle containing a smaller red filled circle device containing horizontal yellow lines forming a smaller circle further containing a white oblong device with yellow shading.
Goods and Services
Vegetable salad, processed vegetables and fruits, pre-cooked soup, pre-cooked miso soup; curry, stew and soup mixes; dried flakes of laver for sprinkling on rice in hot water (ochazuke-nori), seasoned powder for sprinkling on rice (furi-kake), processed meats, processed seafood
Goods and Services
Box lunches comprising prepared meals consisting primarily of rice or pasta; boiled rice, rice balls, pre-cooked wheat noodle and buckwheat noodle, Chinese stuffed dumplings, sandwiches, Chinese steamed dumplings, sushi, fried balls of batter mix with small pieces of octopus (takoyaki), steamed buns stuffed with minced mixed meat, hamburgers, pizzas, and hot dogs; meat pies, ravioli, tea, coffee and cocoa, confectioneries, namely, snack foods, namely, chocolate; confectionery, namely, frozen confectionery, fruit jellies confectionery, bread, buns, worcestershire sauce, gravies sauce, ketchup, soy sauce, vinegar, vinegar mixes, seasoning soy sauce (soba-tsuyu), salad dressings, white sauce, mayonnaise, sauce for barbecued meat, delicious taste seasoning, cereal preparations, namely, cereal-based snack foods, processed cereal
Goods and Services
Carbonated drinks, namely, mineral waters, non-alcoholic fruit juice beverages, whey beverages, vegetable juices
Goods and Services
Advertising and publicity services, business consultation relating to franchisee business and licensee business, business management analysis and business consultancy, marketing research, providing consumer product information on commodity sales, wholesale and retail store services featuring foods and beverages
Goods and Services
Providing food and beverages for consumption on and off the restaurant premises
Transliteration Statement
The non-Latin characters in the mark transliterate to HOTTOMOTTO and this has no meaning in a foreign language.
Translation of Words in Mark
The wording "HOTTOMOTTO" has no meaning in a foreign language.
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2018-07-13
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2018-07-13
Primary Code
030
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2018-07-13
Primary Code
032
International Class
035 - Advertising; business management; business administration; office functions. - Advertising; business management; business administration; office functions.
US Class Codes
100, 101, 102
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2018-07-13
Primary Code
035
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2018-07-13
Primary Code
043
Correspondences
Name
BHARATI BAKSHANI
Address
Please log in with your Justia account to see this address.
Foreign Application Information
Filing DateApplication NumberCountryForeign Priority Claim In
0000-00-00JapanFalse
Trademark Events
Event DateEvent Description
2011-01-18NEW APPLICATION ENTERED IN TRAM
2011-01-19NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2011-01-20NOTICE OF DESIGN SEARCH CODE MAILED
2011-02-01TEAS VOLUNTARY AMENDMENT RECEIVED
2011-02-01TEAS AMENDMENT ENTERED BEFORE ATTORNEY ASSIGNED
2011-02-16TEAS VOLUNTARY AMENDMENT RECEIVED
2011-02-16TEAS AMENDMENT ENTERED BEFORE ATTORNEY ASSIGNED
2011-03-04ASSIGNED TO EXAMINER
2011-03-14NON-FINAL ACTION WRITTEN
2011-03-14NON-FINAL ACTION E-MAILED
2011-03-14NOTIFICATION OF NON-FINAL ACTION E-MAILED
2011-07-26TEAS RESPONSE TO OFFICE ACTION RECEIVED
2011-08-04ASSIGNED TO LIE
2011-08-08CORRESPONDENCE RECEIVED IN LAW OFFICE
2011-08-08TEAS/EMAIL CORRESPONDENCE ENTERED
2011-08-13APPROVED FOR PUB - PRINCIPAL REGISTER
2011-08-18LAW OFFICE PUBLICATION REVIEW COMPLETED
2011-09-20PUBLISHED FOR OPPOSITION
2011-09-20OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2011-12-06REGISTERED-PRINCIPAL REGISTER
2016-12-06COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
2018-07-13CANCELLED SEC. 8 (6-YR)