FIREFOOD - Trademark Details
Status: 702 - Section 8 & 15-Accepted And Acknowledged
Image for trademark with serial number 85214168
Serial Number
85214168
Registration Number
4009290
Word Mark
FIREFOOD
Status
702 - Section 8 & 15-Accepted And Acknowledged
Status Date
2017-09-11
Filing Date
2011-01-10
Registration Number
4009290
Registration Date
2011-08-09
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2011-05-24
Attorney Name
Law Office Assigned Location Code
L90
Employee Name
ROSSMAN, MARY JO
Statements
Goods and Services
Spicy foods, namely, processed hot peppers, pickles, pickled and processed vegetables, vegetable chips, dried fruits, jams, butters, jerky, cheese and cracker combinations, processed peanuts, snack mix consisting primarily of processed nuts, seeds, dried fruit and also including chocolate; trail mix consisting primarily of processed nuts, seeds, dried fruit and also including chocolate, pepper oil
Goods and Services
Spicy foods, namely, hot sauces and cooking sauces, relish, food seasonings, spice mixes, pasta, crackers, bread and bread related products, namely, bread crumbs, stuffing and biscuit mixes, and biscotti; pasta and noodles, pretzels, crackers and cheese combinations, popcorn, chocolate bars, cookies, hot chocolate mix, chocolate and chocolate based ready to eat candies and snacks
Pseudo Mark
FIRE FOOD
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2011-01-13
Primary Code
029
First Use Anywhere Date
2003-05-14
First Use In Commerce Date
2003-05-14
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2011-01-13
Primary Code
030
First Use Anywhere Date
2003-05-14
First Use In Commerce Date
2003-05-14
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Address
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Party Name
Party Type
20 - Owner at Publication
Address
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Party Name
Party Type
10 - Original Applicant
Address
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Correspondences
Name
Elaine Baird
Address
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Trademark Events
Event DateEvent Description
2011-01-13NEW APPLICATION ENTERED IN TRAM
2011-01-13NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2011-01-14NOTICE OF PSEUDO MARK MAILED
2011-03-29ASSIGNED TO EXAMINER
2011-03-31EXAMINERS AMENDMENT -WRITTEN
2011-03-31EXAMINERS AMENDMENT E-MAILED
2011-03-31NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2011-03-31EXAMINER'S AMENDMENT ENTERED
2011-03-31APPROVED FOR PUB - PRINCIPAL REGISTER
2011-04-15ASSIGNED TO LIE
2011-04-15LAW OFFICE PUBLICATION REVIEW COMPLETED
2011-05-24PUBLISHED FOR OPPOSITION
2011-05-24OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2011-06-29TEAS CHANGE OF CORRESPONDENCE RECEIVED
2011-08-09REGISTERED-PRINCIPAL REGISTER
2017-08-04TEAS SECTION 8 & 15 RECEIVED
2017-08-04TEAS CHANGE OF CORRESPONDENCE RECEIVED
2017-09-11CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2017-09-11REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
2017-09-11NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
2020-08-09COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
2021-08-05TEAS CHANGE OF OWNER ADDRESS RECEIVED
2021-08-05TEAS CHANGE OF CORRESPONDENCE RECEIVED
2021-08-05APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
2021-08-06TEAS SECTION 8 & 9 RECEIVED
2021-08-23CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2021-08-24OFFICE ACTION ISSUED POU1