F FAIR WAGE COFFEE - Trademark Details
Status: 800 - Registered And Renewed
Image for trademark with serial number 85198843
Serial Number
85198843
Registration Number
4009005
Word Mark
F FAIR WAGE COFFEE
Status
800 - Registered And Renewed
Status Date
2021-10-26
Filing Date
2010-12-15
Registration Number
4009005
Registration Date
2011-08-09
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
050703 - Coffee and cocoa beans.
Published for Opposition Date
2011-05-24
Attorney Name
Law Office Assigned Location Code
L80
Employee Name
CARL III, FRED
Statements
Indication of Colors claimed
The color(s) green, red, brown, light brown, yellow, black and white is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"COFFEE"
Description of Mark
The mark consists of the color green in the word "FAIR" and the right-most coffee bean design, the color red in the word "WAGE" and the left-most coffee bean design, the color brown in the word "COFFEE" and the top coffee bean design, the color light brown in the "F", the color yellow on the bottom coffee bean design, the color black in the outline of the flower and on the black dot at the end of the beans, and the color white in the flower design.
Goods and Services
Coffee; Green coffee; Ground coffee beans; Roasted coffee beans; Unroasted coffee
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2010-12-20
Primary Code
030
First Use Anywhere Date
2009-05-15
First Use In Commerce Date
2009-05-15
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
David H. MADDEN
Address
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Trademark Events
Event DateEvent Description
2010-12-18NEW APPLICATION ENTERED IN TRAM
2010-12-20NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2010-12-21NOTICE OF DESIGN SEARCH CODE MAILED
2011-03-17ASSIGNED TO EXAMINER
2011-03-18EXAMINERS AMENDMENT AND/OR PRIORITY ACTION - COMPLETED
2011-03-18EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED
2011-03-18NOTIFICATION OF EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED
2011-03-23TEAS RESPONSE TO OFFICE ACTION RECEIVED
2011-03-24ASSIGNED TO LIE
2011-03-28CORRESPONDENCE RECEIVED IN LAW OFFICE
2011-03-28TEAS/EMAIL CORRESPONDENCE ENTERED
2011-04-20APPROVED FOR PUB - PRINCIPAL REGISTER
2011-04-20LAW OFFICE PUBLICATION REVIEW COMPLETED
2011-05-24PUBLISHED FOR OPPOSITION
2011-05-24OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2011-08-09REGISTERED-PRINCIPAL REGISTER
2014-04-09TEAS CHANGE OF CORRESPONDENCE RECEIVED
2016-08-09COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
2016-08-09TEAS SECTION 8 & 15 RECEIVED
2016-10-14CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2016-10-14REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
2016-10-14NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
2020-08-09COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
2021-04-14TEAS CHANGE OF OWNER ADDRESS RECEIVED
2021-04-14TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
2021-04-14ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
2021-04-14TEAS CHANGE OF CORRESPONDENCE RECEIVED
2021-04-14APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
2021-06-13TEAS SECTION 8 & 9 RECEIVED
2021-10-26CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2021-10-26REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
2021-10-26REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
2021-10-26NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED