NATURAL WOK SENSATIONS - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Image for trademark with serial number 85184352
Serial Number
85184352
Word Mark
NATURAL WOK SENSATIONS
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2012-10-08
Filing Date
2010-11-24
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2011-07-12
Attorney Name
Law Office Assigned Location Code
L30
Employee Name
MACIOL, GENE V J
Statements
Disclaimer with Predetermined Text
"NATURAL WOK" FOR INTERNATIONAL CLASSES 29 AND 30 AND "WOK" FOR INTERNATIONAL CLASS 21
Goods and Services
Knives, forks and spoons
Goods and Services
meal trays, serving trays not of precious metal, lunch boxes, souvenir and decorative plates, kitchenware, namely, household containers for foods; non-electric household or kitchen containers not made of precious metals, mixing bowls, trivets, garlic presses, and brushes for basting meat; dinnerware, namely, glass, earthenware, porcelain and plastic dishes, plates, bowls, serving platters, teapots not of precious metal, and china dinnerware; glass, earthenware, porcelain and plastic beverageware, namely, mugs, cups, coasters not of paper or linen, serveware and household utensils, namely, serving spoons, serving forks, slotted spoons, mixing spoons, graters, spatulas, basting spoons and ladles; bowls; bread boards, canister sets; carving boards; casseroles; chopping boards for kitchen use; pots not of precious metal, coffee and tea services not of precious metal and stirrers; cooking pots, pans, skewers, steamers and strainers; cookware, namely, pots and pans, roasting pans and steamers; cups; cutting boards; dinnerware, namely, plates, cups and saucers; dishes and plates; earthenware mugs; frying pans; glass beverageware, bowls, carafes, dishes, mugs, pans and storage jars; household containers for foods; household utensils, namely, graters, sieves, spatulas and turners; kitchen ladles and urns; knife blocks, boards and rests; mixing cups and spoons; mugs, kitchen containers not of precious metal; ovenware; plates; pots; roasting dishes; sauceboats not of precious metal; saucepans; saucers; serving bowls, dishes, forks, ladles, spoons and tongs; serving platters and trays not of precious metal; soup tureens; stemware; trays not of precious metal; whisks; woks; general purpose storage bins for household use; household utensils, namely, spatulas and chopsticks
Goods and Services
Meat, fish, poultry and game; seafood; preserved, dried, and cooked fruit and vegetables including vegetable mixes; canned vegetables; stir fry vegetables, namely, frozen or processed vegetables; beans, namely, frozen, dried, and canned beans; prepared meals consisting primarily of vegetables and carbohydrate mixtures of meats and vegetables with or without sauces and/or flavorings; frozen prepared meals consisting primarily of seafood with or without sauces and seasonings; prepared meals consisting primarily of meat, poultry or seafood with or without sauces and/or flavorings; frozen appetizers consisting primarily of chicken, beef, pork, seafood or vegetables; Dim Sum, namely, prepared appetizers consisting primarily of meat and vegetables, Soup; spare ribs; lettuce wraps, namely, processed lettuce for use in making sandwiches; tempura, namely, fried appetizers consisting primarily of seafood and vegetables
Goods and Services
Prepared meals made predominately from rice, noodles or pasta; frozen, prepared and packaged ready to eat meals made predominately from noodles or pasta; soy sauce, chili sauce, oyster sauce; simmer sauces; cooking sauces, stir fry sauces, sauces in a pouch, pizza, sauces for noodles, pasta and rice; marinades, cooking sauces; microwavable meals, namely, frozen, prepared and packaged meals consisting primarily of noodles, pasta or rice with or without sauces and seasoning; egg rolls, spring rolls, wontons, dumplings, potstickers, tempura batter mix, pastries, lettuce wraps in the nature of sandwiches; Dim Sum, namely, prepared appetizers consisting primarily of pasta and rice; prepared meals consisting primarily of carbohydrate mixtures of pasta and rice with or without sauces and/or flavorings
Classification Information
International Class
008 - Hand tools and implements (hand-operated); cutlery; side arms; razors. - Hand tools and implements (hand-operated); cutlery; side arms; razors.
US Class Codes
023, 028, 044
Class Status Code
6 - Active
Class Status Date
2010-11-30
Primary Code
008
International Class
021 - Household or kitchen utensils and containers (not of precious metal or coated therewith); combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steelwool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes. - Household or kitchen utensils and containers (not of precious metal or coated therewith); combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steelwool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes.
US Class Codes
002, 013, 023, 029, 030, 033, 040, 050
Class Status Code
6 - Active
Class Status Date
2010-11-30
Primary Code
021
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2010-11-30
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2010-11-30
Primary Code
030
Correspondences
Name
BRIAN M. DAVIS
Address
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Prior Registrations
Relationship TypeReel Number
Continuity Child85976462
Trademark Events
Event DateEvent Description
2010-11-27NEW APPLICATION ENTERED IN TRAM
2010-11-30NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2011-03-04ASSIGNED TO EXAMINER
2011-03-17EXAMINERS AMENDMENT AND/OR PRIORITY ACTION - COMPLETED
2011-03-17EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED
2011-03-17NOTIFICATION OF EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED
2011-03-17ASSIGNED TO LIE
2011-03-17COMBINED EXAMINER'S AMENDMENT/PRIORITY ACTION ENTERED
2011-03-28EXAMINERS AMENDMENT -WRITTEN
2011-03-28EXAMINERS AMENDMENT E-MAILED
2011-03-28NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2011-03-28EXAMINER'S AMENDMENT ENTERED
2011-04-11EXAMINERS AMENDMENT -WRITTEN
2011-04-11EXAMINERS AMENDMENT E-MAILED
2011-04-11NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2011-04-12EXAMINER'S AMENDMENT ENTERED
2011-04-12APPROVED FOR PUB - PRINCIPAL REGISTER
2011-04-19LAW OFFICE PUBLICATION REVIEW COMPLETED
2011-05-01WITHDRAWN FROM PUB - OG REVIEW QUERY
2011-05-04PREVIOUS ALLOWANCE COUNT WITHDRAWN
2011-05-10EXAMINERS AMENDMENT -WRITTEN
2011-05-10EXAMINERS AMENDMENT E-MAILED
2011-05-10NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2011-05-10EXAMINER'S AMENDMENT ENTERED
2011-05-24APPROVED FOR PUB - PRINCIPAL REGISTER
2011-05-23TEAS VOLUNTARY AMENDMENT RECEIVED
2011-05-27CORRESPONDENCE RECEIVED IN LAW OFFICE
2011-05-27TEAS/EMAIL CORRESPONDENCE ENTERED
2011-05-31PREVIOUS ALLOWANCE COUNT WITHDRAWN
2011-05-31NON-FINAL ACTION WRITTEN
2011-05-31NON-FINAL ACTION E-MAILED
2011-05-31NOTIFICATION OF NON-FINAL ACTION E-MAILED
2011-06-01ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY
2011-06-02DATA MODIFICATION COMPLETED
2011-06-02APPROVED FOR PUB - PRINCIPAL REGISTER
2011-06-08LAW OFFICE PUBLICATION REVIEW COMPLETED
2011-07-12PUBLISHED FOR OPPOSITION
2011-07-12OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2011-09-06NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2012-03-05TEAS CHANGE OF CORRESPONDENCE RECEIVED
2012-03-05TEAS EXTENSION RECEIVED
2012-03-05TEAS REQUEST TO DIVIDE RECEIVED
2012-03-13CASE ASSIGNED TO INTENT TO USE PARALEGAL
2012-03-05DIVISIONAL REQUEST RECEIVED
2012-03-15DIVISIONAL PROCESSING COMPLETE
2012-03-05EXTENSION 1 FILED
2012-03-15EXTENSION 1 GRANTED
2012-03-16CORRECTED NOA E-MAILED
2012-03-16NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2012-10-08ABANDONMENT - NO USE STATEMENT FILED
2012-10-09ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED