NATE'S - Trademark Details
Status: 702 - Section 8 & 15-Accepted And Acknowledged
Serial Number
85183524
Registration Number
4086377
Word Mark
NATE'S
Status
702 - Section 8 & 15-Accepted And Acknowledged
Status Date
2018-01-11
Filing Date
2010-11-23
Registration Number
4086377
Registration Date
2012-01-17
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
090506 - Chef's hat.
Published for Opposition Date
2011-11-01
Attorney Name
Law Office Assigned Location Code
M70
Employee Name
SNAPP, TINA LOUISE
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of the literal element "NATE'S" in an italicized shadowed font and a chef's hat appearing above the "N".
Goods and Services
Prepared food kits composed of vegetables, vegetable-based meat substitutes, and also including sauces, spices or seasonings, ready for cooking and assembly as a meal; Prepared food kits composed of organically grown or raised vegetable-based meat substitutes and vegetables, bread, and also including sauces, spices or seasonings, ready for cooking and assembly as a meal; Formed textured vegetable-based meat substitutes; Seasoned meat substitutes; Seasoned soy-based meat substitutes; Food package combinations consisting primarily of processed vegetables, processed fruits, vegetable meat substitutes, soy meat substitutes, gluten, formed textured vegetable protein, breads, and/or cheeses, and also including sauces, seasonings, spices and/or vegetable flavorings; food package combinations comprised of organically grown or raised vegetable-based meat substitutes and processed vegetables; Food package combinations consisting primarily of vegetarian and vegan ingredients, namely, processed vegetables and vegetable-based meat substitutes, and also including sauces, spices or seasonings
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2010-11-29
Primary Code
029
First Use Anywhere Date
2000-12-31
First Use In Commerce Date
2000-12-31
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
11 - Company
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
11 - Company
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
11 - Company
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
11 - 1st New Owner Before Publication
Legal Entity Type
11 - Company
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Correspondences
Name
H. Dale Langley, Jr.
Address
Please log in with your Justia account to see this address.
Trademark Events
| Event Date | Event Description |
| 2010-11-26 | NEW APPLICATION ENTERED IN TRAM |
| 2010-11-29 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2010-11-30 | NOTICE OF DESIGN SEARCH CODE MAILED |
| 2011-02-16 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
| 2011-03-03 | ASSIGNED TO EXAMINER |
| 2011-03-10 | NON-FINAL ACTION WRITTEN |
| 2011-03-10 | NON-FINAL ACTION E-MAILED |
| 2011-03-10 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2011-09-12 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2011-09-12 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2011-09-12 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2011-09-12 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2011-09-24 | ASSIGNED TO LIE |
| 2011-09-27 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2011-11-01 | PUBLISHED FOR OPPOSITION |
| 2011-11-01 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2012-01-17 | REGISTERED-PRINCIPAL REGISTER |
| 2017-01-17 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| 2017-11-27 | TEAS SECTION 8 & 15 RECEIVED |
| 2017-12-12 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 2018-01-10 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 2018-01-11 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| 2018-01-11 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
| 2021-01-17 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
| 2022-01-17 | TEAS SECTION 8 & 9 RECEIVED |
