Image Trademark with Serial Number 85180304
Status: 710 - Cancelled - Section 8
Serial Number
85180304
Registration Number
4037594
Word Mark
Status
710 - Cancelled - Section 8
Status Date
2018-05-18
Filing Date
2010-11-18
Registration Number
4037594
Registration Date
2011-10-11
Mark Drawing
2000 - Illustration: Drawing or design without any word(s)/letter(s)/ number(s)
Typeset
Design Searches
020102, 020133, 020726, 051325, 110302 - Shadows or silhouettes of men. Grotesque men formed by letters, numbers, punctuation or geometric shapes. Grotesque groups of men, women and/or children having human features. Other plants including bales of hay or straw. Tankards, glasses with handles, beer mugs, steins.
Published for Opposition Date
2011-07-26
Attorney Name
Law Office Assigned Location Code
M30
Employee Name
TOOLEY, DAVID E
Statements
Indication of Colors claimed
The color(s) black and green is/are claimed as a feature of the mark.
Description of Mark
The mark consists of a cup with a plant and a chain of people in black, with green leaves on the plant.
Goods and Services
Milk, cream, butter, cheese; milk-based beverages containing coffee, cocoa or chocolate; yoghurts; soy-based food beverage used as a milk substitute; non-dairy creamers; lactic fermented beverages, namely, lactic acid drinks
Goods and Services
Coffee, coffee extracts, coffee-based beverages; iced coffee; coffee capsules containing coffee for brewing; coffee substitutes, extracts of coffee substitutes, namely, extracts of chicory based coffee substitutes, beverages based on coffee substitutes; chicory-based coffee substitutes; tea, tea extracts, tea-based beverages; iced tea; cocoa and cocoa-based beverages; chocolate-based beverages, not being dairy based or vegetable based; chocolate-based beverage mixes in powder or liquid concentrate form; ice cream, water ices, sherbets, frozen confections, frozen cakes, flavored soft water ices, frozen yoghurts; mixes for making ice cream, water ices, sherbets, and flavored soft water ices; breakfast cereals, muesli, corn flakes, cereal bars, cereal preparations; namely, processed cereals
Goods and Services
Mineral water, flavoured water; fruit-flavoured beverages; fruit beverages; syrups, extracts of fruit and essences for making non-alcoholic beverages, not in the nature of essential oils; beverages made with lactic ferments, namely, whey beverages; soya-based beverages not being milk substitutes; beverages made with malt, namely, non-alcoholic malt beverages, malt syrup for beverages; isotonic beverages
Goods and Services
Educational services, namely, conducting seminars and workshops in the field of coffee; organizing community sporting and cultural activities
Goods and Services
Scientific and technological services, namely, research, analysis and testing in the field of coffee, tea, cocoa and chocolate; industrial and research services, namely, chemical analysis on coffee, tea, cocoa and chocolate; quality control including checking, supervision, verification and certification of the quality of coffee, tea, cocoa and chocolate
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2018-05-18
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2018-05-18
Primary Code
030
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2018-05-18
Primary Code
032
International Class
041 - Education; providing of training; entertainment; sporting and cultural activities. - Education; providing of training; entertainment; sporting and cultural activities.
US Class Codes
100, 101, 107
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2018-05-18
Primary Code
041
International Class
042 - Scientific and technological services and research and design relating thereto; industrial analysis and research services; design and development of computer hardware and software; legal services. - Scientific and technological services and research and design relating thereto; industrial analysis and research services; design and development of computer hardware and software; legal services.
US Class Codes
100, 101
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2018-05-18
Primary Code
042
Correspondences
Name
Andrea Anderson
Address
Please log in with your Justia account to see this address.
Foreign Application Information
Filing Date | Application Number | Country | Foreign Priority Claim In |
2010-08-31 | 59150/2010 | Switzerland | True |
Trademark Events
Event Date | Event Description |
2010-11-22 | NEW APPLICATION ENTERED IN TRAM |
2010-11-23 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2010-11-24 | NOTICE OF DESIGN SEARCH CODE MAILED |
2011-01-24 | ASSIGNED TO EXAMINER |
2011-01-25 | NON-FINAL ACTION WRITTEN |
2011-01-25 | NON-FINAL ACTION E-MAILED |
2011-01-25 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2011-04-27 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2011-05-05 | ASSIGNED TO LIE |
2011-05-20 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2011-05-20 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2011-06-19 | REPORT UNRESPONSIVE AMENDMENT - COMPLETED |
2011-06-19 | NOTICE OF UNRESPONSIVE AMENDMENT - E-MAILED |
2011-06-19 | NOTIFICATION OF NOTICE OF UNRESPONSIVE AMENDMENT - E-MAILED |
2011-06-21 | EXAMINERS AMENDMENT -WRITTEN |
2011-06-21 | EXAMINERS AMENDMENT E-MAILED |
2011-06-21 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2011-06-21 | EXAMINER'S AMENDMENT ENTERED |
2011-06-21 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2011-06-21 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2011-07-26 | PUBLISHED FOR OPPOSITION |
2011-07-26 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2011-10-11 | REGISTERED-PRINCIPAL REGISTER |
2012-10-12 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2012-10-12 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2016-10-11 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
2016-11-23 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2016-11-23 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2018-05-18 | CANCELLED SEC. 8 (6-YR) |