BUON POSTO - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
85177380
Registration Number
3993053
Word Mark
BUON POSTO
Status
710 - Cancelled - Section 8
Status Date
2022-01-14
Filing Date
2010-11-16
Registration Number
3993053
Registration Date
2011-07-12
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2011-04-26
Law Office Assigned Location Code
L80
Employee Name
GLASSER, CARYN
Statements
Goods and Services
CANNED TOMATOES, OLIVE OIL
Goods and Services
PASTA SAUCES, PASTAS, BALSALMIC VINEGAR
Translation of Words in Mark
The English translation of "BUON POSTO" is "GOOD PLACE".
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2022-01-14
Primary Code
029
First Use Anywhere Date
2003-07-01
First Use In Commerce Date
2003-07-01
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2022-01-14
Primary Code
030
First Use Anywhere Date
2003-07-01
First Use In Commerce Date
2003-07-01
Correspondences
Name
C.O.R.E.X S.P.A. S.S.
Address
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Trademark Events
| Event Date | Event Description |
| 2010-11-19 | NEW APPLICATION ENTERED IN TRAM |
| 2010-11-19 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2011-02-25 | ASSIGNED TO EXAMINER |
| 2011-03-01 | EXAMINERS AMENDMENT -WRITTEN |
| 2011-03-01 | EXAMINERS AMENDMENT E-MAILED |
| 2011-03-01 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2011-03-01 | EXAMINER'S AMENDMENT ENTERED |
| 2011-03-01 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2011-03-19 | ASSIGNED TO LIE |
| 2011-03-19 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2011-04-26 | PUBLISHED FOR OPPOSITION |
| 2011-04-26 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2011-07-12 | REGISTERED-PRINCIPAL REGISTER |
| 2016-07-12 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| 2017-01-04 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2017-01-04 | TEAS SECTION 8 RECEIVED |
| 2017-03-04 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 2017-03-04 | REGISTERED - SEC. 8 (6-YR) ACCEPTED |
| 2017-03-04 | NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED |
| 2020-07-12 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
| 2022-01-14 | CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9 |
