CULTIVÉ FROZEN YOGURT - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
85162379
Registration Number
3996681
Word Mark
CULTIVÉ FROZEN YOGURT
Status
710 - Cancelled - Section 8
Status Date
2018-02-23
Filing Date
2010-10-27
Registration Number
3996681
Registration Date
2011-07-19
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
050525, 270304 - Other flowers including daffodils and irises. Representations of plants or parts of plants forming letters or numerals, including punctuation.
Published for Opposition Date
2011-05-03
Attorney Name
Law Office Assigned Location Code
M50
Employee Name
KEAM, ALEX S
Statements
Indication of Colors claimed
The color(s) green and orange is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"FROZEN YOGURT"
Description of Mark
The mark consists of the word "CULTIVÉ" in green wherein the dot above the "i" in the word "CULTIVÉ" is replaced with an orange flower shape having one green displaced pedal; the words "FROZEN YOGURT" in orange capital letters appear directly underneath the word "CULTIVÉ".
Goods and Services
Frozen yogurt and frozen yogurt based desserts
Goods and Services
Restaurant services featuring frozen yogurt and frozen yogurt based desserts for on and off premises consumption
Translation of Words in Mark
The English translation of "CULTIVE" is "cultivated".
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2018-02-23
Primary Code
030
First Use Anywhere Date
2008-06-17
First Use In Commerce Date
2008-06-17
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2018-02-23
Primary Code
043
First Use Anywhere Date
2008-06-17
First Use In Commerce Date
2008-06-17
Correspondences
Name
MATHEW J. TEMMERMAN
Address
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Prior Registrations
Relationship Type | Reel Number |
Prior Registration | 3745197 |
Trademark Events
Event Date | Event Description |
2010-10-30 | NEW APPLICATION ENTERED IN TRAM |
2010-11-02 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2010-11-03 | NOTICE OF DESIGN SEARCH CODE MAILED |
2010-12-21 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
2010-12-21 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
2011-02-07 | ASSIGNED TO EXAMINER |
2011-02-09 | EXAMINERS AMENDMENT -WRITTEN |
2011-02-09 | EXAMINERS AMENDMENT E-MAILED |
2011-02-09 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2011-02-09 | EXAMINER'S AMENDMENT ENTERED |
2011-02-09 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2011-03-07 | ASSIGNED TO LIE |
2011-03-08 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2011-03-21 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
2011-03-25 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
2011-03-25 | EXAMINERS AMENDMENT -WRITTEN |
2011-03-25 | EXAMINERS AMENDMENT E-MAILED |
2011-03-25 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2011-03-25 | EXAMINER'S AMENDMENT ENTERED |
2011-03-25 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2011-03-26 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2011-05-03 | PUBLISHED FOR OPPOSITION |
2011-05-03 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2011-07-19 | REGISTERED-PRINCIPAL REGISTER |
2018-02-23 | CANCELLED SEC. 8 (6-YR) |