STICK&POP STICK&POP - Trademark Details
Status: 710 - Cancelled - Section 8
Image for trademark with serial number 85160161
Serial Number
85160161
Registration Number
4305644
Word Mark
STICK&POP STICK&POP
Status
710 - Cancelled - Section 8
Status Date
2019-10-25
Filing Date
2010-10-25
Registration Number
4305644
Registration Date
2013-03-19
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
080108, 080302, 080903, 260101, 260102 - Cakes, cupcakes, muffins. Candy on a stick, such as suckers. Frozen confections on a stick. Circles as carriers or as single line borders. Plain single line circles.
Published for Opposition Date
2011-10-18
Attorney Name
Law Office Assigned Location Code
L10
Employee Name
FAHRENKOPF, PAUL E
Statements
Indication of Colors claimed
The color(s) pink, blue, brown and white is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
THE DESIGN OF A CAKE ON A STICK
Description of Mark
The mark consists of a circle with the words "STICK & POP" appearing twice in lower case around the outside of the circle. In the middle of the circle is the image of a dessert on a stick. The words "STICK" and "POP" are in pink and an ampersand in pink is between each reference to "STICK" and "POP". The stick portion of the image is in white and blue which wraps around the stick similar to a candy cane. The dessert on top of the stick is in brown with a portion of the dessert missing as if someone had taken a bite out of the dessert.
Goods and Services
Dessert items, namely, cake on a stick
Pseudo Mark
STICK AND POP STICK AND POP
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2019-10-25
Primary Code
030
First Use Anywhere Date
2011-01-01
First Use In Commerce Date
2011-01-01
Correspondences
Name
HENRY WINEMAN
Address
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Trademark Events
Event DateEvent Description
2010-10-28NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2010-10-29NOTICE OF DESIGN SEARCH CODE MAILED
2011-02-03ASSIGNED TO EXAMINER
2011-02-07NON-FINAL ACTION WRITTEN
2011-02-07NON-FINAL ACTION E-MAILED
2011-02-07NOTIFICATION OF NON-FINAL ACTION E-MAILED
2011-08-04TEAS RESPONSE TO OFFICE ACTION RECEIVED
2011-08-15ASSIGNED TO LIE
2011-08-24CORRESPONDENCE RECEIVED IN LAW OFFICE
2011-08-24TEAS/EMAIL CORRESPONDENCE ENTERED
2011-08-30EXAMINERS AMENDMENT -WRITTEN
2011-08-30EXAMINERS AMENDMENT E-MAILED
2011-08-30NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2011-08-30EXAMINER'S AMENDMENT ENTERED
2011-08-30APPROVED FOR PUB - PRINCIPAL REGISTER
2011-09-15LAW OFFICE PUBLICATION REVIEW COMPLETED
2011-10-18PUBLISHED FOR OPPOSITION
2011-10-18OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2011-12-13NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2012-06-13TEAS STATEMENT OF USE RECEIVED
2012-06-29CASE ASSIGNED TO INTENT TO USE PARALEGAL
2012-06-13USE AMENDMENT FILED
2012-07-05STATEMENT OF USE PROCESSING COMPLETE
2012-07-26SU - NON-FINAL ACTION - WRITTEN
2012-07-26NON-FINAL ACTION E-MAILED
2012-07-26NOTIFICATION OF NON-FINAL ACTION E-MAILED
2013-01-14TEAS RESPONSE TO OFFICE ACTION RECEIVED
2013-01-26CORRESPONDENCE RECEIVED IN LAW OFFICE
2013-01-26TEAS/EMAIL CORRESPONDENCE ENTERED
2013-02-08ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
2013-02-09LAW OFFICE REGISTRATION REVIEW COMPLETED
2013-02-12NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
2013-03-19REGISTERED-PRINCIPAL REGISTER
2018-03-19COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
2019-10-25CANCELLED SEC. 8 (6-YR)