LA PARMA - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Serial Number
85157791
Word Mark
LA PARMA
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
2011-08-30
Filing Date
2010-10-21
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
010110, 010113 - Three or more stars. More than one star with five points.
Attorney Name
Law Office Assigned Location Code
L90
Employee Name
HALMEN, KATHERINE E
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of the words "La Parma" in stylized font with four (4) stars above the upper right corner of the wording.
Goods and Services
Restaurant Services
Classification Information
International Class
42 - Scientific and technological services and research and design relating thereto; industrial analysis and research services; design and development of computer hardware and software; legal services. - Scientific and technological services and research and design relating thereto; industrial analysis and research services; design and development of computer hardware and software; legal services.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2010-10-25
Primary Code
042
First Use Anywhere Date
1984-11-00
First Use In Commerce Date
1984-11-00
Correspondences
Name
MARINA F. CUNNINGHAM
Address
Please log in with your Justia account to see this address.
Trademark Events
| Event Date | Event Description |
| 2010-10-25 | NEW APPLICATION ENTERED IN TRAM |
| 2010-10-25 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2010-10-26 | NOTICE OF DESIGN SEARCH CODE MAILED |
| 2011-02-01 | ASSIGNED TO EXAMINER |
| 2011-02-01 | NON-FINAL ACTION WRITTEN |
| 2011-02-01 | NON-FINAL ACTION E-MAILED |
| 2011-02-01 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2011-08-30 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| 2011-08-30 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
