MAGNUM - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Serial Number
85118340
Word Mark
MAGNUM
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2013-11-11
Filing Date
2010-08-30
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2013-02-12
Attorney Name
Law Office Assigned Location Code
L30
Employee Name
BORSUK, ESTHER A
Statements
Goods and Services
Chafing dish fuel
Goods and Services
Electric can openers; electric fruit peelers; electric vegetable peelers
Goods and Services
Bar supplies, namely, spoons, non-electric can openers; spreader in the nature of a small knife for butter; egg slicers; cheese slicers; muddlers; meat tenderizer, namely, a kitchen mallet; non-electric fruit peelers; non-electric vegetable peelers; pizza cutters; boxes specially adapted for the storage of cutlery and flatware; lobster shell crackers and picks; can punches, namely, hand held device to open a pouring hole in the top of a can
Goods and Services
Bar supplies, namely, jiggers; measuring cups; measuring spoons; thermometers, namely, meat thermometers, pocket thermometers, oven thermometers, refrigerator thermometers, deep fryer thermometers; call bells; portion control dishes and spoons, namely, dishes and spoons use to measure specific portion sizes for food
Goods and Services
Chafing dishes; parts for steam tables, namely, adaptor bars for holding steam table pans in place on serving stations; cooking rings; epoxy coated wire shelving for use in freezers, refrigerators
Goods and Services
Tray stands, namely, stands for holding serving trays at a dining room table; table bases, namely, cast iron support for dining room tables; epoxy coated wire shelving for use in storage rooms or storage areas
Goods and Services
Stainless steel pans for use in steam tables; condiment containers, namely, containers for holding ketchup, mustard, sugar and the like; bar caddies, namely, containers for holding napkins, toothpicks, mixing sticks and the like at a bar for customer's use; malt cups, namely, cups for holding malt powder for use in making milk shakes; supreme bowl, namely, bowl used to hold and serve shrimp cocktail on ice; cooking utensils made of stainless steel and used in preparation and serving of food; cooking utensils used in preparation and serving of food, namely, spatulas, strainers, turners, whisks, skimmers, kitchen tongs, splatter screens, pouring and straining spouts; spoons, namely, cooking spoons, serving spoons, slotted spoons, mixing spoons, basting spoons; French fry scoop; Deep fat fryer grease filter cone racks and paper filters therefor; foodstuff shaping tool in the nature of a meat patty press; serving utensils, namely, forks and spoons for serving food; kitchen utensils, namely, potato ricers; kitchen utensils, namely, mixing paddles for stirring and mixing food; pot forks, namely, forks used to set in place or remove items from a cooking pan; dough scrapers, namely, utensil used to scrape the edges of cooking pots; wire brushes, namely, brushes for use in cleaning hard surface areas of cooking equipment; culinary basket, namely, wire mesh basket used to hold and place food into before putting in a deep fat fryer; fryer basket, namely, wire basket to hold and place food into deep fat fryer; pizza pan gripper, namely, device used to grip and remove pizza pans from an oven; pizza screens, namely, screens used in pizza oven to prevent bottom of pizza from burning; pizza bubble poppers, namely, utensil used to break bubbles in pizza during cooking; pizza roller docker, namely, device for flattening pizza dough prior to cooking; check spindles, namely, spindle used to present restaurant bill to a patron on a spike; tote boxes, namely, container for transporting soiled dishes to the dishwashing area; cutlery cylinder, namely, container for holding soiled cutlery and pre-sorted knives, forks and spoons before going into the dishwasher; table crumbers, namely, devices for removing crumbs or other food particles from a table; snail plates, namely, plates used in cooking and presentation of escargot; sugar holders and dispensers, namely, device for holding pre-packaged sugar packets for customer use; cheese shaker, namely, container for holding and dispensing powdered cheese; cocoa shaker, namely, container for holding and dispensing cocoa powder; dredgers, namely, containers for holding and dispensing cheese; bakeware; bar supplies, namely, strainers for limes, corkscrews, bottle openers, wine pourers, cocktail shakers, wine strainers; wine buckets and champagne buckets; coffee pots; tea pots; dishes, namely, compote dishes, creamer pitchers, dessert dishes, gravy boats, salad bowls, sauce cups, butter dishes; pitchers; cooking utensils, namely, mixing spoons, garlic presses, ice cream scoops, melon ballers, funnels, food basters, flour sifters, cooking graters, pie servers, scoops for use in the foodservice industry, pots and pan scrapers, cooking skewers, skimmers; serving tongs; whisks; colanders; cooking strainers, potato mashers, rolling pins; scouring sponges; cleaning brushes for vegetables; cutting boards and cutting board cleaning brushes; thermal insulated bags for pizza; pizza peels; racks for cooling pizza pans; serving forks; serving trays; bottles sold empty for serving vinegar; menu card holders; napkin dispensers for household use; squeeze bottles sold empty; bread baskets for domestic use; cracker baskets for domestic use; cooking pots and pans for use by foodservice operations
Goods and Services
Oven mitts
Goods and Services
Aprons
Goods and Services
Ashtrays
Classification Information
International Class
004 - Industrial oils and greases; lubricants; dust absorbing, wetting and binding compositions; fuels (including motor spirit) and illuminants; candles, wicks. - Industrial oils and greases; lubricants; dust absorbing, wetting and binding compositions; fuels (including motor spirit) and illuminants; candles, wicks.
US Class Codes
001, 006, 015
Class Status Code
6 - Active
Class Status Date
2011-07-11
Primary Code
004
International Class
007 - Machines and machine tools; motors and engines (except for land vehicles); machine coupling and transmission components (except for land vehicles); agricultural implements (other than hand-operated); incubators for eggs. - Machines and machine tools; motors and engines (except for land vehicles); machine coupling and transmission components (except for land vehicles); agricultural implements (other than hand-operated); incubators for eggs.
US Class Codes
013, 019, 021, 023, 031, 034, 035
Class Status Code
6 - Active
Class Status Date
2011-07-11
Primary Code
007
International Class
009 - Scientific, nautical, surveying, electric, photographic, cinematographic, optical, weighing, measuring, signalling, checking (supervision), life-saving and teaching apparatus and instruments; apparatus for recording, transmission or reproduction of sound or images; magnetic data carriers, recording discs; automatic vending machines and mechanisms for coin-operated apparatus; cash registers, calculating machines, data processing equipment and computers; fire-extinguishing apparatus. - Scientific, nautical, surveying, electric, photographic, cinematographic, optical, weighing, measuring, signalling, checking (supervision), life-saving and teaching apparatus and instruments; apparatus for recording, transmission or reproduction of sound or images; magnetic data carriers, recording discs; automatic vending machines and mechanisms for coin-operated apparatus; cash registers, calculating machines, data processing equipment and computers; fire-extinguishing apparatus.
US Class Codes
021, 023, 026, 036, 038
Class Status Code
6 - Active
Class Status Date
2011-07-11
Primary Code
009
International Class
011 - Apparatus for lighting, heating, steam generating, cooking, refrigerating, drying, ventilating, water supply and sanitary purposes. - Apparatus for lighting, heating, steam generating, cooking, refrigerating, drying, ventilating, water supply and sanitary purposes.
US Class Codes
013, 021, 023, 031, 034
Class Status Code
6 - Active
Class Status Date
2011-07-11
Primary Code
011
International Class
020 - Furniture, mirrors, picture frames; goods (not included in other classes) of wood, cork, reed, cane, wicker, horn, bone, ivory, whalebone, shell, amber, mother-of-pearl, meerschaum and substitutes for all these materials, or of plastics. - Furniture, mirrors, picture frames; goods (not included in other classes) of wood, cork, reed, cane, wicker, horn, bone, ivory, whalebone, shell, amber, mother-of-pearl, meerschaum and substitutes for all these materials, or of plastics.
US Class Codes
002, 013, 022, 025, 032, 050
Class Status Code
6 - Active
Class Status Date
2012-05-16
Primary Code
020
International Class
024 - Textiles and textile goods, not included in other classes; bed and table covers. - Textiles and textile goods, not included in other classes; bed and table covers.
US Class Codes
042, 050
Class Status Code
6 - Active
Class Status Date
2011-07-11
Primary Code
024
International Class
025 - Clothing, footwear, headgear. - Clothing, footwear, headgear.
US Class Codes
022, 039
Class Status Code
6 - Active
Class Status Date
2011-07-11
Primary Code
025
International Class
034 - Tobacco; smokers' articles; matches. - Tobacco; smokers' articles; matches.
US Class Codes
002, 008, 009, 017
Class Status Code
6 - Active
Class Status Date
2011-07-11
Primary Code
034
Correspondences
Name
ELISABETH TOWNSEND BRIDGE
Address
Please log in with your Justia account to see this address.
Foreign Application Information
Filing Date | Application Number | Country | Foreign Priority Claim In |
2010-03-23 | 1131268 | Canada | True |
Trademark Events
Event Date | Event Description |
2010-09-02 | NEW APPLICATION ENTERED IN TRAM |
2010-09-02 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2010-12-13 | ASSIGNED TO EXAMINER |
2010-12-20 | NON-FINAL ACTION WRITTEN |
2010-12-20 | NON-FINAL ACTION E-MAILED |
2010-12-20 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2011-06-20 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2011-06-30 | ASSIGNED TO LIE |
2011-07-11 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2011-07-11 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2011-07-29 | SUSPENSION LETTER WRITTEN |
2011-07-29 | LETTER OF SUSPENSION E-MAILED |
2011-07-29 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
2012-01-29 | SUSPENSION INQUIRY WRITTEN |
2012-01-29 | INQUIRY TO SUSPENSION E-MAILED |
2012-01-29 | NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED |
2012-05-14 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
2012-05-16 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2012-05-16 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2012-06-06 | FINAL REFUSAL WRITTEN |
2012-06-06 | FINAL REFUSAL E-MAILED |
2012-06-06 | NOTIFICATION OF FINAL REFUSAL EMAILED |
2013-01-02 | EXAMINERS AMENDMENT -WRITTEN |
2013-01-02 | EXAMINERS AMENDMENT E-MAILED |
2013-01-02 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2013-01-02 | EXAMINER'S AMENDMENT ENTERED |
2013-01-02 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2013-01-08 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2013-01-23 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2013-02-12 | PUBLISHED FOR OPPOSITION |
2013-02-12 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2013-04-09 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2013-11-11 | ABANDONMENT - NO USE STATEMENT FILED |
2013-11-12 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |