STUDIO PROTEIN CUSTOM COOKED & CUT - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Serial Number
85092914
Word Mark
STUDIO PROTEIN CUSTOM COOKED & CUT
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
2011-06-15
Filing Date
2010-07-26
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
261114, 261116, 261121, 261713 - Three or more rectangles. Rectangles touching or intersecting. Rectangles that are completely or partially shaded. Letters or words underlined and/or overlined by one or more strokes or lines.
Law Office Assigned Location Code
M70
Employee Name
BRECKENFELD, WILLIAM G
Statements
Indication of Colors claimed
The color(s) brick red, silver, and black is/are claimed as a feature of the mark.
Description of Mark
The mark consists of The 3 blocks on the left represent the natural randomnell of our protein. The 3 interlocking and connecting chains represent unity and endless possibilities. The 3 colors represent brick red for cooked protein. Silver color is for stainless steel and cleanliness. Black color stands for all colors. The Studio font in a free flow that allows us and our clients to create signature products. The protein font is copperplate gothic for graceful style and metaphoric. The custom cooked & cut was intended to be straight forward to let the slogun speak for itself.
Goods and Services
Combination meal consisting primarily of a meat or vegetable-based entree and a soup or salad for consumption on or off the premises; Meat, frozen; Prepared meat; Processed meat; Seasoned Meat
Goods and Services
Ready-made sauces
Pseudo Mark
STUDIO PROTEIN CUSTOM COOKED AND CUT
Classification Information
International Class
29 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2010-07-29
Primary Code
029
First Use Anywhere Date
2010-06-17
First Use In Commerce Date
2010-06-17
International Class
30 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2010-07-29
Primary Code
030
First Use Anywhere Date
2010-06-17
First Use In Commerce Date
2010-06-17
Correspondences
Name
FOUR PARTNERS INC
Address
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Trademark Events
| Event Date | Event Description |
| 2010-07-29 | NEW APPLICATION ENTERED IN TRAM |
| 2010-07-29 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2010-07-30 | NOTICE OF DESIGN SEARCH CODE AND PSEUDO MARK MAILED |
| 2010-11-08 | ASSIGNED TO EXAMINER |
| 2010-11-08 | NON-FINAL ACTION WRITTEN |
| 2010-11-08 | NON-FINAL ACTION E-MAILED |
| 2010-11-08 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2011-06-09 | ASSIGNED TO EXAMINER |
| 2011-06-15 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| 2011-06-16 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
