CHEF HUNG - Trademark Details
Status: 702 - Section 8 & 15-Accepted And Acknowledged
Image for trademark with serial number 85079815
Serial Number
85079815
Registration Number
4112538
Word Mark
CHEF HUNG
Status
702 - Section 8 & 15-Accepted And Acknowledged
Status Date
2017-07-10
Filing Date
2010-07-07
Registration Number
4112538
Registration Date
2012-03-13
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
020111, 020120, 020131, 020138, 090314, 090506, 110105, 280103 - Asian-Pacific men. Butchers, chefs, and bakers. Stylized men, including men depicted in caricature form. Merchants, other store clerks and men in aprons. Bibs, aprons. Chef's hat. Rolling pins, spatulas, cooking and serving implements other than knives, forks and spoons. Inscriptions in Chinese, Japanese, Korean, Vietnamese or other Asian characters.
Published for Opposition Date
2011-06-14
Attorney Name
James Walters
Law Office Assigned Location Code
L60
Employee Name
SINGH, TEJBIR
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of a representation of a person to the left of words comprising Chinese characters that transliterate to "HUNG SHI FU" set above the words "CHEF HUNG".
Goods and Services
Preserved meat, dried beef, prepared beef, roast beef
Goods and Services
Noodles, beef noodles, meat pies, pastries
Goods and Services
Restaurants, self-service restaurants, cafeterias, canteen services, restaurant featuring home delivery
Name/Portrait Description and/or Consent Statement
The name(s), portrait(s), and/or signature(s) shown in the mark identifies "HUNG CHING LUNG", whose consent(s) to register is made of record.
Transliteration Statement
The non-Latin characters in the mark transliterate to "HUNG SHI FU" and this means a Chinese surname ("HUNG") and "MASTER" in English.
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2010-07-12
Primary Code
030
First Use Anywhere Date
2011-10-28
First Use In Commerce Date
2011-10-28
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2010-07-12
Primary Code
043
First Use Anywhere Date
2011-10-28
First Use In Commerce Date
2011-10-28
Current Trademark Owners
Party Name
CHEF HUNG FOOD PRODUCTS CO., LTD.
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
CHEF HUNG FOOD PRODUCTS CO., LTD.
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
CHEF HUNG FOOD PRODUCTS CO., LTD.
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
CHEF HUNG FOOD PRODUCTS CO., LTD.
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
JAMES WALTERS
Address
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Trademark Events
Event DateEvent Description
2010-07-10NEW APPLICATION ENTERED IN TRAM
2010-07-12NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2010-07-13NOTICE OF DESIGN SEARCH CODE MAILED
2010-10-18ASSIGNED TO EXAMINER
2010-10-18NON-FINAL ACTION WRITTEN
2010-10-18NON-FINAL ACTION E-MAILED
2010-10-18NOTIFICATION OF NON-FINAL ACTION E-MAILED
2011-04-18TEAS RESPONSE TO OFFICE ACTION RECEIVED
2011-04-18CORRESPONDENCE RECEIVED IN LAW OFFICE
2011-04-19TEAS/EMAIL CORRESPONDENCE ENTERED
2011-04-20APPROVED FOR PUB - PRINCIPAL REGISTER
2011-05-05ASSIGNED TO LIE
2011-05-06LAW OFFICE PUBLICATION REVIEW COMPLETED
2011-06-14PUBLISHED FOR OPPOSITION
2011-06-14OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2011-08-09NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2012-01-05TEAS STATEMENT OF USE RECEIVED
2012-01-30CASE ASSIGNED TO INTENT TO USE PARALEGAL
2012-01-05USE AMENDMENT FILED
2012-01-30STATEMENT OF USE PROCESSING COMPLETE
2012-02-01ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
2012-02-07LAW OFFICE REGISTRATION REVIEW COMPLETED
2012-02-08NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
2012-03-13REGISTERED-PRINCIPAL REGISTER
2017-03-13COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
2017-05-15TEAS SECTION 8 & 15 RECEIVED
2017-07-10CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2017-07-10REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
2017-07-10NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
2021-03-13COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED