FLAMIN' JOE'S - Trademark Details
Status: 710 - Cancelled - Section 8
Image for trademark with serial number 85074878
Serial Number
85074878
Registration Number
3919593
Word Mark
FLAMIN' JOE'S
Status
710 - Cancelled - Section 8
Status Date
2017-09-22
Filing Date
2010-06-30
Registration Number
3919593
Registration Date
2011-02-15
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2010-11-30
Attorney Name
Law Office Assigned Location Code
M30
Employee Name
FLOWERS, JAY K
Statements
Goods and Services
Beverage glassware
Goods and Services
Clothing and apparel, namely, t-shirts, hats, sweatshirts and hooded sweatshirts
Goods and Services
Sauces
Goods and Services
Restaurant services
Pseudo Mark
FLAMING JOES
Classification Information
International Class
021 - Household or kitchen utensils and containers (not of precious metal or coated therewith); combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steelwool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes. - Household or kitchen utensils and containers (not of precious metal or coated therewith); combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steelwool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes.
US Class Codes
002, 013, 023, 029, 030, 033, 040, 050
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2017-09-22
Primary Code
021
First Use Anywhere Date
2005-08-25
First Use In Commerce Date
2005-08-25
International Class
025 - Clothing, footwear, headgear. - Clothing, footwear, headgear.
US Class Codes
022, 039
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2017-09-22
Primary Code
025
First Use Anywhere Date
2005-08-26
First Use In Commerce Date
2005-08-26
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2017-09-22
Primary Code
030
First Use Anywhere Date
2005-08-26
First Use In Commerce Date
2005-08-26
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2017-09-22
Primary Code
043
First Use Anywhere Date
2005-08-26
First Use In Commerce Date
2005-08-26
Correspondences
Name
ROBERT C. HYTA
Address
Please log in with your Justia account to see this address.
Trademark Events
Event DateEvent Description
2010-07-03NEW APPLICATION ENTERED IN TRAM
2010-07-06NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2010-07-07NOTICE OF PSEUDO MARK MAILED
2010-10-07ASSIGNED TO EXAMINER
2010-10-07EXAMINERS AMENDMENT -WRITTEN
2010-10-07EXAMINERS AMENDMENT E-MAILED
2010-10-07NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2010-10-07EXAMINER'S AMENDMENT ENTERED
2010-10-07APPROVED FOR PUB - PRINCIPAL REGISTER
2010-10-07PREVIOUS ALLOWANCE COUNT WITHDRAWN
2010-10-07APPROVED FOR PUB - PRINCIPAL REGISTER
2010-10-21ASSIGNED TO LIE
2010-10-25LAW OFFICE PUBLICATION REVIEW COMPLETED
2010-11-30PUBLISHED FOR OPPOSITION
2010-11-30OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2011-01-05TEAS POST PUBLICATION AMENDMENT RECEIVED
2011-01-13ASSIGNED TO PETITION STAFF
2011-01-18CHANGES/CORRECTIONS AFTER PUB APPROVAL ENTERED
2011-02-15REGISTERED-PRINCIPAL REGISTER
2016-03-03TEAS CHANGE OF CORRESPONDENCE RECEIVED
2017-09-22CANCELLED SEC. 8 (6-YR)