B-HOPPY THE ORIGINAL HOP CANDY - Trademark Details
Status: 710 - Cancelled - Section 8
Image for trademark with serial number 85074728
Serial Number
85074728
Registration Number
4136101
Word Mark
B-HOPPY THE ORIGINAL HOP CANDY
Status
710 - Cancelled - Section 8
Status Date
2018-12-07
Filing Date
2010-06-30
Registration Number
4136101
Registration Date
2012-05-01
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
030114, 030124, 032306, 032326, 050702, 051305, 260108, 260117, 260121 - Other bears (including polar bears or grizzly bears but not including teddy bears in 210111). Stylized cats, dogs, wolves, foxes, bears, lions or tigers. Bees, wasps, hornets. Costumed insects, spiders, and micro-organisms and those with human attributes. Clusters and sheaves of other grains, including stalks of grains. Pine cones. Letters, numerals or punctuation forming or bordering the perimeter of a circle. Two concentric circles. Circles that are totally or partially shaded.
Published for Opposition Date
2010-12-28
Attorney Name
Robert J. Herberger
Law Office Assigned Location Code
M40
Employee Name
BUTTON, JENNIFER JO
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"THE ORIGINAL HOP CANDY"
Description of Mark
The mark consists of the text "B-HOPPY THE ORIGINAL HOP CANDY" placed around the edge of a circle. In between the words "B-HOPPY" and "THE ORIGINAL HOP CANDY" are two hops, one on each side of the circle. Inside the circle is a design of a bear, bee, and hop cone.
Goods and Services
Candy
Pseudo Mark
BE-HOPPY THE ORIGINAL HOP CANDY
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2018-12-07
Primary Code
030
First Use Anywhere Date
2010-10-01
First Use In Commerce Date
2010-12-29
Correspondences
Name
ROBERT J. HERBERGER
Address
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Trademark Events
Event DateEvent Description
2010-07-03NEW APPLICATION ENTERED IN TRAM
2010-07-05NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2010-07-06NOTICE OF DESIGN SEARCH CODE MAILED
2010-10-08ASSIGNED TO EXAMINER
2010-10-15NON-FINAL ACTION WRITTEN
2010-10-15NON-FINAL ACTION E-MAILED
2010-10-15NOTIFICATION OF NON-FINAL ACTION E-MAILED
2010-11-03TEAS RESPONSE TO OFFICE ACTION RECEIVED
2010-11-03CORRESPONDENCE RECEIVED IN LAW OFFICE
2010-11-03TEAS/EMAIL CORRESPONDENCE ENTERED
2010-11-03APPROVED FOR PUB - PRINCIPAL REGISTER
2010-11-19ASSIGNED TO LIE
2010-11-19LAW OFFICE PUBLICATION REVIEW COMPLETED
2010-12-28PUBLISHED FOR OPPOSITION
2010-12-28OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2011-02-22NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2011-08-15TEAS STATEMENT OF USE RECEIVED
2011-08-25CASE ASSIGNED TO INTENT TO USE PARALEGAL
2011-08-15USE AMENDMENT FILED
2011-08-25STATEMENT OF USE PROCESSING COMPLETE
2011-09-15SU - NON-FINAL ACTION - WRITTEN
2011-09-15NON-FINAL ACTION E-MAILED
2011-09-15NOTIFICATION OF NON-FINAL ACTION E-MAILED
2012-02-03TEAS RESPONSE TO OFFICE ACTION RECEIVED
2012-03-08CORRESPONDENCE RECEIVED IN LAW OFFICE
2012-03-08TEAS/EMAIL CORRESPONDENCE ENTERED
2012-03-19ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
2012-03-24LAW OFFICE REGISTRATION REVIEW COMPLETED
2012-03-27NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
2012-05-01REGISTERED-PRINCIPAL REGISTER
2017-05-01COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
2018-12-07CANCELLED SEC. 8 (6-YR)