PURE RELEAF - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
85060256
Registration Number
3956023
Word Mark
PURE RELEAF
Status
710 - Cancelled - Section 8
Status Date
2017-12-04
Filing Date
2010-06-11
Registration Number
3956023
Registration Date
2011-05-03
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2010-11-09
Law Office Assigned Location Code
L10
Employee Name
HERMAN, RUSS
Statements
Goods and Services
Coffee cups, tea cups and mugs; Decanters; Japanese style tea-serving pots (kyusu); Saucers; Tea pots; Tea services
Goods and Services
Green tea; Mixes in the nature of concentrates, syrups or powders used in the preparation of tea based beverages; Oolong tea; Tea bags; Tea for infusions
Pseudo Mark
PURE RELIEF
Classification Information
International Class
021 - Household or kitchen utensils and containers (not of precious metal or coated therewith); combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steelwool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes. - Household or kitchen utensils and containers (not of precious metal or coated therewith); combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steelwool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes.
US Class Codes
002, 013, 023, 029, 030, 033, 040, 050
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2017-12-04
Primary Code
021
First Use Anywhere Date
2010-07-21
First Use In Commerce Date
2010-10-30
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2017-12-04
Primary Code
030
First Use Anywhere Date
2010-07-21
First Use In Commerce Date
2010-10-30
Correspondences
Name
CHARLENE WANG
Address
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Trademark Events
| Event Date | Event Description |
| 2010-06-15 | NEW APPLICATION ENTERED IN TRAM |
| 2010-06-16 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2010-06-17 | NOTICE OF PSEUDO MARK MAILED |
| 2010-09-21 | ASSIGNED TO EXAMINER |
| 2010-09-21 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2010-10-04 | ASSIGNED TO LIE |
| 2010-10-04 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2010-11-09 | PUBLISHED FOR OPPOSITION |
| 2010-11-09 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2011-01-04 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2011-02-04 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2011-02-04 | TEAS STATEMENT OF USE RECEIVED |
| 2011-02-25 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2011-02-04 | USE AMENDMENT FILED |
| 2011-02-25 | STATEMENT OF USE PROCESSING COMPLETE |
| 2011-03-15 | SU - NON-FINAL ACTION - WRITTEN |
| 2011-03-15 | NON-FINAL ACTION E-MAILED |
| 2011-03-15 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2011-03-15 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 2011-03-28 | LAW OFFICE REGISTRATION REVIEW COMPLETED |
| 2011-03-29 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| 2011-05-03 | REGISTERED-PRINCIPAL REGISTER |
| 2016-05-03 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| 2017-12-04 | CANCELLED SEC. 8 (6-YR) |
