BISCOFF BISCOFF EUROPE'S FAVORITE COOKIE WITH COFFEE LOTUS LOTUS LOTUS - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Serial Number
85053930
Word Mark
BISCOFF BISCOFF EUROPE'S FAVORITE COOKIE WITH COFFEE LOTUS LOTUS LOTUS
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
2014-01-25
Filing Date
2010-06-03
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
080105, 110303 - Cookies including fortune cookies. Cups, saucers.
Published for Opposition Date
2011-09-06
Attorney Name
Law Office Assigned Location Code
L10
Employee Name
STOIDES, KATHERINE
Statements
Indication of Colors claimed
The color(s) white, gold, light brown, brown and russet is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"EUROPE'S FAVORITE COOKIE WITH COFFEE" AND THE PICTORIAL REPRESENTATION OF THE COOKIES, WITH THE EXCEPTION OF THE WORDING "LOTUS" EMBOSSED THEREON
Description of Mark
The mark consists of the word "BISCOFF" in large stylized letters in a logo consisting of large gold letters with a russet shadow effect, to the right and above the logo is the design of two light brown cookies the top one of which bears the word "Lotus" in script; the foregoing logo is written to the left of a partially-depicted white coffee cup which is filled with brown colored coffee and with two light brown cookies resting on a partially-depicted saucer the top cookie of which bears the word "Lotus" in script. To the left of the coffee cup the phrase "EUROPE'S FAVORITE COOKIE WITH COFFEE" appears in russet letters under which is a smaller version of the aforementioned "BISCOFF" logo and to the right of which is the design of two light brown cookies, the top one of which bears the word "Lotus" in script
Goods and Services
Cakes, pastry, biscuits and cookies
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2010-06-09
Primary Code
030
First Use Anywhere Date
2010-08-01
First Use In Commerce Date
2010-08-01
Correspondences
Name
DAVID B. KIRSCHSTEIN
Address
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Prior Registrations
Relationship Type | Reel Number |
Prior Registration | 1395984 |
Prior Registration | 1724030 |
Prior Registration | 2706258 |
Trademark Events
Event Date | Event Description |
2010-06-07 | NEW APPLICATION ENTERED IN TRAM |
2010-06-09 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2010-06-10 | NOTICE OF DESIGN SEARCH CODE MAILED |
2010-09-14 | ASSIGNED TO EXAMINER |
2010-09-27 | NON-FINAL ACTION WRITTEN |
2010-09-27 | NON-FINAL ACTION E-MAILED |
2010-09-27 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2010-12-13 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2010-12-15 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2011-01-11 | ASSIGNED TO LIE |
2011-01-11 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2011-01-11 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2011-02-04 | NON-FINAL ACTION WRITTEN |
2011-02-04 | NON-FINAL ACTION E-MAILED |
2011-02-04 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2011-03-17 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2011-03-17 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2011-03-17 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2011-04-28 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2011-04-28 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
2011-04-28 | NON-FINAL ACTION WRITTEN |
2011-04-28 | NON-FINAL ACTION E-MAILED |
2011-04-28 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2011-04-29 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2011-05-02 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2011-05-02 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2011-05-05 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2011-05-09 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2011-05-09 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2011-05-31 | NON-FINAL ACTION WRITTEN |
2011-05-31 | NON-FINAL ACTION E-MAILED |
2011-05-31 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2011-06-01 | EXAMINERS AMENDMENT -WRITTEN |
2011-06-01 | EXAMINERS AMENDMENT E-MAILED |
2011-06-01 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2011-06-01 | EXAMINER'S AMENDMENT ENTERED |
2011-06-12 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2011-06-15 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2011-06-24 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
2011-07-05 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
2011-07-25 | EXAMINERS AMENDMENT -WRITTEN |
2011-07-25 | EXAMINERS AMENDMENT E-MAILED |
2011-07-25 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2011-07-25 | EXAMINER'S AMENDMENT ENTERED |
2011-07-30 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2011-08-01 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2011-09-06 | PUBLISHED FOR OPPOSITION |
2011-09-06 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2011-11-01 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2012-04-26 | TEAS EXTENSION RECEIVED |
2012-04-26 | EXTENSION 1 FILED |
2012-04-26 | EXTENSION 1 GRANTED |
2012-04-28 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2012-10-29 | TEAS EXTENSION RECEIVED |
2012-11-01 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2012-10-29 | EXTENSION 2 FILED |
2012-11-02 | EXTENSION 2 GRANTED |
2012-11-03 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2013-04-29 | TEAS STATEMENT OF USE RECEIVED |
2013-04-29 | USE AMENDMENT FILED |
2013-05-01 | STATEMENT OF USE PROCESSING COMPLETE |
2013-06-03 | SU - NON-FINAL ACTION - WRITTEN |
2013-06-03 | NON-FINAL ACTION E-MAILED |
2013-06-03 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2014-01-25 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
2014-01-27 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |