JET'S PIZZA - Trademark Details
Status: 800 - Registered And Renewed
Serial Number
85050126
Registration Number
3890313
Word Mark
JET'S PIZZA
Status
800 - Registered And Renewed
Status Date
2020-02-24
Filing Date
2010-05-28
Registration Number
3890313
Registration Date
2010-12-14
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
020131, 020906, 020911, 080112, 150104, 261707 - Stylized men, including men depicted in caricature form. Carrying items such as buckets or bags. Humans engaged in other work. Pizza, slices of pizza. Motors, engines, generators. Lines depicting speed, propulsion, heat or wind.
Published for Opposition Date
2010-09-28
Attorney Name
Law Office Assigned Location Code
M80
Employee Name
FAIRBANKS, RONALD L
Statements
Indication of Colors claimed
The color(s) red, green, black and white is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"PIZZA"
Description of Mark
The mark consists of a mustached man with a jet pack on his back. He is holding a pizza containing red pepperoni, white mushrooms and green peppers aloft in his left hand as he ascends northeast; his pants and hat are green, his belt and jet pack are black and his shirt is red with "JET'S PIZZA" in white letters.
Goods and Services
Wearable garments and clothing, namely, shirts
Goods and Services
Antipasto salads; Garden salads; Vegetable salads
Goods and Services
Pizza; [ Pizza dough; ] Sandwiches, namely, cold submarine sandwiches
Goods and Services
Carry-out restaurants; Restaurants featuring home delivery; Take-out restaurant services
Classification Information
International Class
025 - Clothing, footwear, headgear. - Clothing, footwear, headgear.
US Class Codes
022, 039
Class Status Code
6 - Active
Class Status Date
2010-06-02
Primary Code
025
First Use Anywhere Date
2006-11-20
First Use In Commerce Date
2006-11-20
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2010-06-02
Primary Code
029
First Use Anywhere Date
2006-11-20
First Use In Commerce Date
2006-11-20
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2010-06-02
Primary Code
030
First Use Anywhere Date
2006-11-20
First Use In Commerce Date
2006-11-20
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2010-06-02
Primary Code
043
First Use Anywhere Date
2006-11-20
First Use In Commerce Date
2006-11-20
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
BARBARA L. MANDELL
Address
Please log in with your Justia account to see this address.
Prior Registrations
| Relationship Type | Reel Number |
| Prior Registration | 2133757 |
| Prior Registration | 2150029 |
| Prior Registration | 2712642 |
Trademark Events
| Event Date | Event Description |
| 2010-06-01 | NEW APPLICATION ENTERED IN TRAM |
| 2010-06-02 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2010-06-03 | NOTICE OF DESIGN SEARCH CODE MAILED |
| 2010-08-06 | ASSIGNED TO EXAMINER |
| 2010-08-09 | EXAMINERS AMENDMENT -WRITTEN |
| 2010-08-09 | EXAMINERS AMENDMENT E-MAILED |
| 2010-08-09 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2010-08-09 | EXAMINER'S AMENDMENT ENTERED |
| 2010-08-09 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2010-08-25 | ASSIGNED TO LIE |
| 2010-08-25 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2010-09-28 | PUBLISHED FOR OPPOSITION |
| 2010-09-28 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2010-12-14 | REGISTERED-PRINCIPAL REGISTER |
| 2015-12-14 | TEAS SECTION 8 & 15 RECEIVED |
| 2016-02-19 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 2016-02-19 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| 2016-02-19 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
| 2019-12-14 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
| 2020-01-08 | TEAS SECTION 8 & 9 RECEIVED |
| 2020-02-24 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 2020-02-24 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
| 2020-02-24 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
| 2020-02-24 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |
