Image Trademark with Serial Number 85023478
Status: 602 - Abandoned-Failure To Respond Or Late Response
Serial Number
85023478
Word Mark
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
2011-03-09
Filing Date
2010-04-26
Mark Drawing
2000 - Illustration: Drawing or design without any word(s)/letter(s)/ number(s)
Typeset
Design Searches
011525, 050901, 050902, 050925 - Other natural phenomena and observable events. Berries. Grapes (alone or in bunches). Other fruits including coconuts.
Attorney Name
Law Office Assigned Location Code
M10
Employee Name
KHOURI, SANI PHILIPPE
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of a collection of fruit including pineapples, grapes, mangos, apples and strawberries displayed in front of a radiating line pattern. .
Goods and Services
Fruit Jellies
Classification Information
International Class
29 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2010-04-30
Primary Code
029
First Use Anywhere Date
2002-08-15
First Use In Commerce Date
2002-08-15
Correspondences
Name
DAVID A. BELASCO
Address
Please log in with your Justia account to see this address.
Trademark Events
| Event Date | Event Description |
| 2010-04-29 | NEW APPLICATION ENTERED IN TRAM |
| 2010-04-30 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2010-08-04 | ASSIGNED TO EXAMINER |
| 2010-08-11 | NON-FINAL ACTION WRITTEN |
| 2010-08-11 | NON-FINAL ACTION E-MAILED |
| 2010-08-11 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2011-03-09 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| 2011-03-09 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
