DELI MENU - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
85008924
Registration Number
3943250
Word Mark
DELI MENU
Status
710 - Cancelled - Section 8
Status Date
2017-11-17
Filing Date
2010-04-07
Registration Number
3943250
Registration Date
2011-04-12
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
110103 - Forks.
Published for Opposition Date
2011-01-25
Attorney Name
Law Office Assigned Location Code
M10
Employee Name
BENJAMIN, SARA NICOLE
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"DELI"
Description of Mark
The mark consists of the wording "DELI MENU" appearing in a stylized form above the representation of a fork.
Goods and Services
Fish and fish products, namely, canned fish, frozen fish, fish paste; meat, fish and poultry and game; canned, dried, cooked, chilled, frozen, fruits and vegetables; extracts from fruits and vegetables used as flavoring; crustaceans, shellfish, mollusks, prawns, processed, edible seaweed, lobsters, clams, mussels, shrimps, seafood extracts; eggs; tofu; cheese; edible oils and fats; preparations for making sauces, namely, vegetable, meat and fish extracts in the form of pastes or powders; salads, namely, fruit and vegetable salads; prepared nuts; ingredients for making soups, namely, beef stock, chicken stock, vegetable stock, fish stock; soups; curry meals predominantly containing meat, fish, poultry and/or vegetables, with or without rice; prepared meals predominantly of meat, fish, chicken or vegetables; prepared meals containing principally potato
Goods and Services
Salad dressings; bread, pastry; ices; honey; treacle; yeast, baking powder; salt, mustard; vinegar, sauces; spices; processed herbs; ice; pasta; noodles; rice; couscous; croutons; flavorings; curry sauces; satay sauces; tomato and vegetable based sauces; prepared foodstuffs in the form of sauces; food dressings, namely, vinaigrette, mayonnaise; flavorings for soups other than essential oils; prepared food products, namely, noodle based prepared meals, prepared meals containing principally pasta and/or rice; food products having a pastry base, namely, pies containing meat, fish, poultry and/or vegetables; fish sauce
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2017-11-17
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2017-11-17
Primary Code
030
Correspondences
Name
MARK A. NIEDS
Address
Please log in with your Justia account to see this address.
Foreign Application Information
Filing Date | Application Number | Country | Foreign Priority Claim In |
2009-10-08 | 813900 | New Zealand | True |
Trademark Events
Event Date | Event Description |
2010-04-10 | NEW APPLICATION ENTERED IN TRAM |
2010-04-12 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2010-04-13 | NOTICE OF DESIGN SEARCH CODE MAILED |
2010-07-12 | ASSIGNED TO EXAMINER |
2010-07-12 | NON-FINAL ACTION WRITTEN |
2010-07-12 | NON-FINAL ACTION E-MAILED |
2010-07-12 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2010-11-08 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2010-11-22 | ASSIGNED TO LIE |
2010-11-22 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2010-11-22 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2010-12-13 | EXAMINERS AMENDMENT -WRITTEN |
2010-12-13 | EXAMINERS AMENDMENT E-MAILED |
2010-12-13 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2010-12-13 | EXAMINER'S AMENDMENT ENTERED |
2010-12-13 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2010-12-17 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2011-01-25 | PUBLISHED FOR OPPOSITION |
2011-01-25 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2011-04-12 | REGISTERED-PRINCIPAL REGISTER |
2017-11-17 | CANCELLED SEC. 8 (6-YR) |