PRIVATE SELECTION - Trademark Details
Status: 702 - Section 8 & 15-Accepted And Acknowledged
Serial Number
85004340
Registration Number
4254353
Word Mark
PRIVATE SELECTION
Status
702 - Section 8 & 15-Accepted And Acknowledged
Status Date
2018-08-30
Filing Date
2010-04-01
Registration Number
4254353
Registration Date
2012-12-04
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
050307, 050308, 260321, 260328 - Four leaf clover. More than one leaf, including scattered leaves, bunches of leaves not attached to branches. Ovals that are completely or partially shaded. Miscellaneous designs with overall oval shape, including amoeba-like shapes and irregular ovals.
Published for Opposition Date
2010-08-24
Attorney Name
Law Office Assigned Location Code
M20
Employee Name
TIERNEY, MARGERY ANN
Statements
Indication of Colors claimed
The color(s) dark brown, light brown, tan, and white is/are claimed as a feature of the mark.
Description of Mark
The mark consists of the words "PRIVATE SELECTION" in white lettering against a dark brown background. Light brown colored leaves appear both above and below the words. The words and leaves are entirely enclosed within a four leaf clover shape with a tan border.
Goods and Services
Cheese; shrimp; lobster; veal; lamb; turkey; sliced meats; [prepared meals consisting primarily of beef, pork, and turkey;] frozen vegetables; frozen fruit; frozen desserts and novelties, namely, cakes and sweet goods; chicken, [fish,] and vegetable frozen appetizers; frozen seafood; fruit-based filling for bakery items; fruit preserves, namely, marmalade; processed olives; olive oil and dipping oil
Goods and Services
Cookies; candy; [licorice,] crackers; ice cream; pies, namely, fruit pies and crème pies; cheesecake; tarts; pizza; bread and rolls; salsa; condiments, namely, mustard and vinegar; spices; salt, namely, sea salt; sugar; tea; coffee; [pancake mix;] pancake syrup; frozen meals, namely, pizza and pasta
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2010-04-06
Primary Code
029
First Use Anywhere Date
2011-08-23
First Use In Commerce Date
2011-08-23
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2010-04-06
Primary Code
030
First Use Anywhere Date
2011-08-03
First Use In Commerce Date
2011-08-23
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
RICHARD L. KIRKPATRICK
Address
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Prior Registrations
Relationship Type | Reel Number |
Prior Registration | 2685492 |
Prior Registration | 2821350 |
Prior Registration | 3023783 |
Trademark Events
Event Date | Event Description |
2010-04-05 | NEW APPLICATION ENTERED IN TRAM |
2010-04-06 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2010-04-07 | NOTICE OF DESIGN SEARCH CODE MAILED |
2010-05-06 | ASSIGNED TO EXAMINER |
2010-05-10 | NON-FINAL ACTION WRITTEN |
2010-05-10 | NON-FINAL ACTION E-MAILED |
2010-05-10 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2010-06-25 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2010-06-25 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2010-06-25 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2010-07-06 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2010-07-22 | ASSIGNED TO LIE |
2010-07-22 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2010-08-24 | PUBLISHED FOR OPPOSITION |
2010-08-24 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2010-10-19 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2011-03-24 | TEAS EXTENSION RECEIVED |
2011-03-24 | EXTENSION 1 FILED |
2011-03-24 | EXTENSION 1 GRANTED |
2011-03-26 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2011-08-29 | TEAS EXTENSION RECEIVED |
2011-08-30 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2011-08-29 | EXTENSION 2 FILED |
2011-08-30 | EXTENSION 2 GRANTED |
2011-08-31 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2012-03-22 | TEAS EXTENSION RECEIVED |
2012-03-22 | EXTENSION 3 FILED |
2012-03-23 | EXTENSION 3 GRANTED |
2012-03-24 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2012-10-16 | TEAS STATEMENT OF USE RECEIVED |
2012-10-16 | USE AMENDMENT FILED |
2012-10-18 | STATEMENT OF USE PROCESSING COMPLETE |
2012-10-25 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
2012-10-30 | LAW OFFICE REGISTRATION REVIEW COMPLETED |
2012-10-31 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
2012-12-04 | REGISTERED-PRINCIPAL REGISTER |
2017-12-04 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
2018-01-30 | NOTICE OF SUIT |
2018-08-21 | TEAS SECTION 8 & 15 RECEIVED |
2018-08-30 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2018-08-30 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
2018-08-30 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
2021-12-04 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |