Prepared and frozen meals composed primarily of meat, fish, green vegetables, vegetables, pulses and fruits; meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruit, vegetables, green vegetables and pulses; jellies, jams, compotes; eggs; milk, cheese, butter, yogurt and other dairy products; oils and fats for food.

Proprietary services for prepared meals; services for providing food and beverages; hotel and catering services; coffee shop services; bar and restaurant services; food services by contract; consultancy services with respect to prepared food and drink (catering); food and beverage preparation services; take-away food and beverage services; restaurant reservation services.