Dairy spreads; edible fats; cream cheese; edible oils; milk; milk beverages (milk predominating); milk substitutes; almond milk; almond milk beverages; almond milk for culinary purposes; almond milk-based beverages; almonds, ground; artificial milk-based desserts; cocoa butter for food; coconut butter; coconut cream; coconut fat; coconut milk; coconut milk-based beverages; edible almond oil; edible nuts; food products made from nuts; groundnut oil; hazelnut spreads; imitation cheese; imitation cream; imitation dairy spreads; imitation milk; imitation whipped cream; linseed oils (edible); macadamia nuts, processed; non-dairy butter; non-dairy cheese; non-dairy cream; non-dairy creamers; non-dairy whiteners for beverages; non-stick vegetable oil sprays for use in cooking; nut butter; nut milk; rice milk; nut oils; nut products for food (term considered too vague by the International Bureau - rule 13 (2) (b) of the Regulations); nut-based spreads; oat milk; coconut oil for food; oils for food; preparations for making milk beverages; preparations consisting wholly or principally of nuts; preparations made from milk; prepared almonds; prepared cashew nuts; prepared chestnuts; prepared vegetable products; prepared walnuts; savoury butters; sesame oil for food; soft lard; spreads consisting of hazelnut paste; spreads containing principally hazelnut paste; spreads made from vegetable oils; sunflower oil for food; vegan foods consisting predominantly of vegetables; vegetable fats (edible); vegetable fats for cooking; soft vegetable lard; vegetable lard; vegetable oil for culinary purposes; edible vegetable oils; vegetable oils (edible); vegetable-based cream; non-dairy yoghurt; preparations for making yoghurt; preparations made from yoghurt; yoghurt; yoghurt preparations; yoghurt products; artificial cream (dairy product substitutes); soya based dairy substitutes; soya (prepared); soya based edible oils; soya bean milk; soya cream; soya yoghurt

Alimentary seasonings; almond confectionery; almond paste; aromatic preparations for the food production industry; baking powder; biological honey for culinary purposes; biscuits; blends of seasonings; bran for culinary purposes; bran preparations for culinary purposes; bread; breakfast cereals; buckwheat flour; buckwheat, processed; cacao products (term considered too vague by the International Bureau - rule 13 (2) (b) of the Regulations); cake flour; cake preparations; canned sauces; cereal flour; cereal preparations; chemical seasonings (cooking); chick pea flour; beverages with a chocolate base; chocolate; chocolate based products; chocolate extracts; chocolate substitutes; chutneys; cinnamon (spice); cloves (spice); beverages with a cocoa base; cocoa; cocoa based products; cocoa beverages; cocoa beverages with milk; cocoa powder; cocoa substitutes; beverages with coffee base; chicory (coffee substitute); coffee; coffee flavorings (flavourings); coffee substitutes; concentrated sauce; chutneys (condiments); condiments; cooking essences; cooking sauces; corn (processed); corn flour; couscous; corn meal; crackers; curry mixes; curry paste; curry powder; dairy confectionery; decaffeinated coffee; dough flour; dressings for food; dried culinary herbs (seasonings); dried herbs (seasonings); dried sauce in powder form; dry condiments; dry seasonings; edible essences for foodstuffs other than essential oils; essences for use in cooking (other than essential oils); extruded food products made of maize; extruded food products made of wheat; extruded savoury snack foods made from wheat; flavourings in the form of concentrated sauces; flaxseed for culinary purposes (seasoning); flour for culinary purposes; flour of barley; flour of corn; flour of millet; flour of oats; food flavourings made from fruits (other than essential oils); food flavourings made from vegetables (other than essential oils); flavour enhancers for food (other than essential oils); food flavourings, other than essential oils; curried food pastes; food pastes (seasonings); food products predominantly made of flour; foodstuffs made from corn; foodstuffs made from maize; frozen dairy confections; fruit flour; glucose for culinary purposes; gluten-free bread; gnocchi; maize flour; malt based preparations for making beverages; marinades; mayonnaise; marzipan; mixed flour for culinary purposes; natural honey; natural starches for culinary purposes; natural sweeteners; non-dairy frozen dessert products; non-dairy ice cream; noodles; nut confectionery; nut flours; nutmeg; oat-based food; packaged tea (other than for medicinal use); dried pasta; pasta; pasta products; pastry; pastries; peanut confectionery; pearl barley (prepared); pickling preparations for foodstuffs (terms considered too vague by the International Bureau - rule 13 (2) (b) of the Regulations); pies; polenta; preservatives for food (salt); preserved herbs (seasonings); processed grains for culinary purposes; processed grains for use in food; processed seeds for use as a seasoning; relish (condiment); extruded food products made of rice; flour of rice; foodstuffs predominantly made of rice; rice; rice flour; rye flour; saffron (seasoning); salsa (condiment or sauce); sauce (edible); sauces containing nuts; sauces flavoured with nuts; soya flour; soy sauce; spice mixes; spice preparations; icing sugar; palm sugar; sugar; tea (not medicinal); thickeners for cooking foodstuffs; vegetable flour; vinegar; unsorted wheat flour; wheat flour; wheat meal; wheaten flour; wholemeal bread; yeast; yoghurt based ice cream (ice cream predominating); yoghurt confectionery; chocolate spreads containing nuts; chocolate-based spreads; sweet spreads (honey); coated nuts (confectionery); chocolate coated macadamia nuts; chocolate snack bars containing fruit and nuts; chocolate snack bars containing nuts

Rice-based beverages, other than milk substitutes; soya-based beverages, other than milk substitutes; aerated beverages (non-alcoholic); aerated drinks containing soya based products; aerated juices; aerated water; alcohol-free beverages; beer; aromatic extracts of fruits; beverages made from fruit concentrates; bottled fruit drinks; bottled fruit juices; cocktails, non-alcoholic; coconut juice (beverages); concentrates for use in the preparation of soft drinks; cordials; edible essences for making beverages; essences for making beverages; fresh fruit juices; fresh vegetable juices; frozen fruit juices; frozen vegetable juices; fruit based drinks; concentrates for use in the preparation of fruit juice drinks; fruit juice concentrates; ginger ale; lemon juice (beverage); malt-containing beverages (non-alcoholic, except beers); non-alcoholic barley based beverages; orange juice; part frozen slush drinks; syrups for beverages; vegetable drinks; extracts of vegetables (beverages); vegetable extracts (beverages); beverages consisting of a blend of fruit and vegetable juices; vegetable juice concentrates (beverages); vegetable juices (beverages); whey beverages