NONNO NANNI - Trademark Details
Status: 641 - Non-Final Action - Mailed
Image for trademark with serial number 79319801
Serial Number
79319801
Word Mark
NONNO NANNI
Status
641 - Non-Final Action - Mailed
Status Date
2022-01-13
Filing Date
2021-04-21
Mark Drawing
4000 - Standard character mark Typeset
Law Office Assigned Location Code
M50
Employee Name
BLANE, SUZANNE M
Statements
Description of Mark
The mark consists in the wording NONNO NANNI.
Goods and Services
Dairy products and dairy substitutes; cheese; soups and stocks, meat extracts; vegetable juices for cooking; processed fruits, fungi, vegetables, nuts and pulses; meat; charcuterie; jellies, jams, compotes, fruit and vegetable spreads; birds eggs and egg products; potato-based dumplings; fish, seafood and molluscs
Goods and Services
Baked goods, confectionery, chocolate and desserts; cake doughs; dried and fresh pastas, noodles and dumplings; condiments; honey; savoury snacks, namely, cereal-based snack food and rice-based snack food; cereals; sandwiches; sauces; edible ices; cocoa-based beverages; chocolate-based beverages; coffee-based beverages
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2021-09-14
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2021-09-14
Primary Code
030
Current Trademark Owners
Party Type
10 - Original Applicant
Address
Please log in with your Justia account to see this address.
Correspondences
Name
Buzzi, Notaro & Antonielli d'Oulx S.p.A.
Address
Please log in with your Justia account to see this address.
International Registrations
International Registration Number
1611995
International Registration Date
2021-04-21
International Publication Date
2021-09-09
International Renewal Date
2031-04-21
Auto Protection Date
2023-03-09
International Status
001 - Request for extension of protection established
International Status Date
2021-09-09
Priority Claimed In
False
First Refusal In
True
Trademark Events
Event DateEvent Description
2021-09-09SN ASSIGNED FOR SECT 66A APPL FROM IB
2021-09-14NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2021-09-18APPLICATION FILING RECEIPT MAILED
2021-12-15ASSIGNED TO EXAMINER
2021-12-17NON-FINAL ACTION WRITTEN
2021-12-18NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
2022-01-13REFUSAL PROCESSED BY MPU
2022-01-13NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
2022-01-30REFUSAL PROCESSED BY IB