WERTHER¿S ORIGINAL - Trademark Details
Status: 686 - Published For Opposition
Serial Number
79318339
Word Mark
WERTHER¿S ORIGINAL
Status
686 - Published For Opposition
Status Date
2022-01-04
Filing Date
2021-06-04
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
011506, 011525, 050102, 050110, 050505, 070308, 110308, 260301 - Clouds, fog. Other natural phenomena and observable events. Trees or bushes with a generally rounded shape, including deciduous trees. More than one tree or bush; thicket; group of trees. Daisies, sunflowers, dandelions. Industrial establishments, factory smokestacks. Pitchers. Ovals as carriers and single line borders.
Published for Opposition Date
2022-01-04
Attorney Name
Law Office Assigned Location Code
M50
Employee Name
NEVILLE, JAMES B
Statements
Indication of Colors claimed
The color(s) brown, white, blue, red, green and yellow is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"ORIGINAL"
Description of Mark
The mark consists of the wording WERTHER'S ORIGINAL, in brown with white outlining next to a picture showing blue and white skies over white and red houses and a red steeple, with green pastures, yellow and white daisies, and white liquid pouring from 2 brown and yellow pitchers.
Goods and Services
confectionery made of sugar or of sugar substitutes; confectionery, namely, candies, chewy candy, fruit jelly candy, chewing gum, fruit gum sweets, foamed gum sweets, pastilles, lollies, caramels, toffees, wafers and wafer bars, confectionery containing hazelnuts or hazelnut extracts, confectionery containing coconut extracts, confectionery containing peanuts or peanut extracts; chocolate; chocolate products, namely, chocolates and chocolate candies, chocolate pralines, chocolate bars, chocolate wafer bars, chocolate candy figures, chocolate tablets, chocolate chips, filled chocolate, chocolate covered nuts, chocolate covered fruits, chocolate covered candy, chocolate syrup, chocolate-covered macaroons, chocolate-covered pretzels, chocolate covered biscuits, chocolate powder; pastries; ice-cream; popcorn; preparations for making the aforementioned products, namely, cocoa powder, cake mixes, cookie mixes, pastry cream, ice-cream mixes, caramel based spread for pastries and chocolates, chocolate based spread for pastries and chocolates, caramel, caramel dip, chocolate and caramel for drizzling, dessert sauce, caramel toppings
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2021-08-23
Primary Code
030
Current Trademark Owners
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
13 - Limited Partnership
Address
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Trademark Owner History
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
13 - Limited Partnership
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
13 - Limited Partnership
Address
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Correspondences
Name
Joseph F. Schmidt
Address
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International Registrations
International Registration Number
1608572
International Registration Date
2021-06-04
International Publication Date
2021-08-19
International Renewal Date
2031-06-04
Auto Protection Date
2023-02-19
International Status
001 - Request for extension of protection established
International Status Date
2021-08-19
Priority Claimed In
True
Priority Claimed Date
2020-12-15
First Refusal In
True
Trademark Events
| Event Date | Event Description |
| 2021-08-19 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| 2021-08-23 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2021-08-27 | APPLICATION FILING RECEIPT MAILED |
| 2021-08-30 | ASSIGNED TO EXAMINER |
| 2021-09-01 | NON-FINAL ACTION WRITTEN |
| 2021-09-02 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| 2021-09-16 | NON-FINAL ACTION (IB REFUSAL) WITHDRAWN FOR REVIEW |
| 2021-09-27 | NON-FINAL ACTION WRITTEN |
| 2021-09-28 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| 2021-10-21 | REFUSAL PROCESSED BY MPU |
| 2021-10-24 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| 2021-11-15 | REFUSAL PROCESSED BY IB |
| 2021-11-18 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2021-11-18 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2021-11-19 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2021-11-29 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2021-11-29 | ASSIGNED TO LIE |
| 2021-12-15 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2021-12-22 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| 2021-12-22 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| 2022-01-04 | PUBLISHED FOR OPPOSITION |
| 2022-01-04 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2022-01-10 | NOTIFICATION PROCESSED BY IB |
