DOOR - Trademark Details
Status: 641 - Non-Final Action - Mailed
Image for trademark with serial number 79315229
Serial Number
79315229
Word Mark
DOOR
Status
641 - Non-Final Action - Mailed
Status Date
2022-01-19
Filing Date
2021-04-23
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
070701, 260131, 260701, 260713 - Doors, entrances. Five or more circles. Plain diamonds with single or multiple line borders. Two diamonds.
Law Office Assigned Location Code
M20
Employee Name
LEHKER, DAWN FELDMAN
Statements
Indication of Colors claimed
The color(s) black and light brown is/are claimed as a feature of the mark.
Desription of the Colors Claimed
The word "Door" is black. The images above are brown.
Goods and Services
Beer and brewery products; ales; lagers; shandy; beer-based beverages; non-alcoholic fruit juice beverages; fruit juices; waters; mineral water; lemonades; cola; tomato juice; vegetable juices; non-alcoholic beverages; flavoured carbonated beverages; carbonated water; non-alcoholic beverages; cocktails, non-alcoholic; cider, non-alcoholic; kvass; non-alcoholic beverages flavoured with tea; soft drinks; energy drinks; non-alcoholic dried fruit beverages; non-alcoholic preparations for making beverages; concentrates for making fruit juices; concentrates for making soft drinks; cordials; nut and soy based beverages; coconut-based beverages; waters; energy drinks; frozen carbonated beverages; frozen fruit-based beverages; ginger beer; honey-based beverages; protein drinks; smoothies; syrups for making beverages; preparations for making all of the above
Goods and Services
Alcoholic beverages (except beer); aperitifs; arak; distilled beverages; cider; cocktails; wine; gin; liqueurs; mead; spirits (beverages); brandy; sake; whisky; alcoholic drinks; alcoholic beverages containing fruit; rum; vodka; absinthe; alcoholic energy drinks; alcoholic cocktail mixes; alcoholic jellies; alcopops; cachaca; Chinese brewed liquor (laojiou); Chinese mixed liquor (wujiapie-jiou); Chinese spirit of sorghum (gaolian-jiou); Chinese white liquor [baiganr]; coffee-based liqueurs; cream liqueurs; curacao; digestifs [liqueurs and spirits]; kirsch; liqueurs; mead [hydromel]; mulled wine; natural sparkling wines; perry; pre-mixed alcoholic beverages; preparations for making alcoholic beverages; prepared alcoholic cocktails; prepared wine cocktails; sake; sangria; schnapps; sparkling wines; spirits [beverages]; vermouth
Classification Information
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2021-07-12
Primary Code
032
International Class
033 - Alcoholic beverages (except beers). - Alcoholic beverages (except beers).
US Class Codes
047, 049
Class Status Code
6 - Active
Class Status Date
2021-07-12
Primary Code
033
Current Trademark Owners
Party Type
10 - Original Applicant
Address
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Correspondences
Name
Birkett Long LLP
Address
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International Registrations
International Registration Number
1601280
International Registration Date
2021-04-23
International Publication Date
2021-07-08
International Renewal Date
2031-04-23
Auto Protection Date
2023-01-08
International Status
001 - Request for extension of protection established
International Status Date
2021-07-08
Priority Claimed In
True
Priority Claimed Date
2021-02-03
First Refusal In
True
Trademark Events
Event DateEvent Description
2021-07-08SN ASSIGNED FOR SECT 66A APPL FROM IB
2021-07-12NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2021-07-16APPLICATION FILING RECEIPT MAILED
2021-12-20ASSIGNED TO EXAMINER
2021-12-28NON-FINAL ACTION WRITTEN
2021-12-29NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
2022-01-19REFUSAL PROCESSED BY MPU
2022-01-19NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
2022-02-06REFUSAL PROCESSED BY IB