CARLO CRIVELLIN ARTE ITALIANA DEGLI GNOCCHI DAL 1969 - Trademark Details
Status: 640 - Non-Final Action Counted - Not Mailed
Serial Number
79315214
Word Mark
CARLO CRIVELLIN ARTE ITALIANA DEGLI GNOCCHI DAL 1969
Status
640 - Non-Final Action Counted - Not Mailed
Status Date
2022-02-03
Filing Date
2021-04-30
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
260106, 260121, 261121 - Semi-circles. Circles that are totally or partially shaded. Rectangles that are completely or partially shaded.
Law Office Assigned Location Code
T50
Employee Name
COLLIS, BRIAN J
Statements
Description of Mark
Figurative mark consisting on the words "Carlo Crivellin" combined with the image of two letters "c" in fancy characters, placed inside of a rectangular footprint with a central portion arched, below of which are placed the words "Arte Italiana degli Gnocchi dal 1969".
Goods and Services
Potato-based dumplings; potato-based gnocchi
Goods and Services
Dried and fresh pastas; noodles; gnocchi; ravioli; tortellini; pasta containing eggs; lasagne; macaroni
Pseudo Mark
CARLO CRIVELLIN ARTE ITALIANA DEGLI GNOCCHI DAL NINETEEN SIXTY NINE; CARLO CRIVELLIN ARTE ITALIANA DEGLI GNOCCHI DAL ONE THOUSAND NINE HUNDRED SIXTY NINE; CARLO CRIVELLIN ARTE ITALIANA DEGLI GNOCCHI DAL ONE NINE SIX NINE
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2021-07-16
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2021-07-16
Primary Code
030
Current Trademark Owners
Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
ANTONIO MAROSCIA
Address
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International Registrations
International Registration Number
1601242
International Registration Date
2021-04-30
International Publication Date
2021-07-08
International Renewal Date
2031-04-30
Auto Protection Date
2023-01-08
International Status
001 - Request for extension of protection established
International Status Date
2021-07-08
Priority Claimed In
True
Priority Claimed Date
2021-04-28
First Refusal In
True
Trademark Events
| Event Date | Event Description |
| 2021-07-08 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| 2021-07-16 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2021-07-20 | APPLICATION FILING RECEIPT MAILED |
| 2022-01-03 | ASSIGNED TO EXAMINER |
| 2022-01-10 | NON-FINAL ACTION WRITTEN |
| 2022-01-11 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| 2022-01-31 | NON-FINAL ACTION (IB REFUSAL) WITHDRAWN FOR REVIEW |
| 2022-02-03 | NON-FINAL ACTION WRITTEN |
| 2022-02-04 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
