COLOUR MINT CRANBERRY&MINT - Trademark Details
Status: 700 - Registered
Serial Number
79309661
Registration Number
6522778
Word Mark
COLOUR MINT CRANBERRY&MINT
Status
700 - Registered
Status Date
2021-10-19
Filing Date
2020-12-11
Registration Number
6522778
Registration Date
2021-10-19
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
261121, 261701, 261706 - Rectangles that are completely or partially shaded. Straight line(s), band(s) or bar(s). Diagonal line(s), band(s) or bar(s).
Published for Opposition Date
2021-08-03
Attorney Name
Law Office Assigned Location Code
M40
Employee Name
KEELEY, ALISON REBECCA
Statements
Indication of Colors claimed
The colors white, green-blue, dark red and dark pink are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"MINT" AND "CRANBERRY & MINT"
Description of Mark
The mark consists of the wording "COLOUR" in a dark red cursive font, outlined in white. The wording "MINT" appears below in a lower case white font. The wording "CRANBERRY&MINT" appears below in a small dark pink font. All of this wording appears inside a green-blue rectangle that is outlined above and below with thin white lines. Above and below the blue rectangle is a larger rectangle shape that is filled with straight repeating diagonal bands that are formed thick dark red and green-blue bands, separated by thin white lines.
Goods and Services
High-protein cereal bars; pancakes; buns; bread rolls; waffles; malt biscuits; cake frosting being icing; artificial coffee; fruit jellies for confectionery, namely, fruit jelly candies; confectionery for decorating Christmas trees; cakes; pastries; peanut confectionery in the nature of peanut brittle; almond confectionery in the nature of almond candy, almond cookies; frozen yogurt being confectionery ices; caramels being sweets; sweets; liquorice being confectionery; peppermint sweets; crackers; ice cream; dessert mousses being confectionery; muesli; mint for confectionery, namely, mint-based sweets; coffee-based beverages; tea-based beverages; pastilles in the nature of confectionery; cookies; petit-beurre biscuits; pies; fondants being confectionery; gingerbread; puddings; chewing gum; cake dough; confectionery, namely, confectionery made of sugar; tarts; halvah; chocolate
Pseudo Mark
COLOUR MINT CRANBERRY AND MINT
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2021-04-30
Primary Code
030
Current Trademark Owners
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (Open-Type Joint Stock Company).
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (Open-Type Joint Stock Company).
Address
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Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (Open-Type Joint Stock Company).
Address
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Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (Open-Type Joint Stock Company).
Address
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Correspondences
Name
Alexander Lazouski
Address
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International Registrations
International Registration Number
1588380
International Registration Date
2020-12-11
International Publication Date
2021-04-29
International Renewal Date
2030-12-11
Auto Protection Date
2022-10-29
International Status
001 - Request for extension of protection established
International Status Date
2021-04-29
Priority Claimed In
False
First Refusal In
True
Trademark Events
| Event Date | Event Description |
| 2021-04-29 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| 2021-04-30 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2021-05-04 | APPLICATION FILING RECEIPT MAILED |
| 2021-06-03 | ASSIGNED TO EXAMINER |
| 2021-06-10 | NON-FINAL ACTION WRITTEN |
| 2021-06-11 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| 2021-06-15 | REFUSAL PROCESSED BY MPU |
| 2021-06-15 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| 2021-06-18 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2021-06-18 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2021-06-18 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2021-06-30 | EXAMINERS AMENDMENT -WRITTEN |
| 2021-06-30 | EXAMINERS AMENDMENT E-MAILED |
| 2021-06-30 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2021-06-30 | EXAMINER'S AMENDMENT ENTERED |
| 2021-06-30 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2021-07-05 | REFUSAL PROCESSED BY IB |
| 2021-07-14 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2021-08-03 | PUBLISHED FOR OPPOSITION |
| 2021-08-03 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2021-09-18 | NEW REPRESENTATIVE AT IB RECEIVED |
| 2021-10-19 | REGISTERED-PRINCIPAL REGISTER |
| 2022-01-19 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
