INSTAFACTORY - Trademark Details
Status: 641 - Non-Final Action - Mailed
Serial Number
79308446
Word Mark
INSTAFACTORY
Status
641 - Non-Final Action - Mailed
Status Date
2021-10-01
Filing Date
2021-02-11
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
010103, 261121 - A single star with five points. Rectangles that are completely or partially shaded.
Law Office Assigned Location Code
M20
Employee Name
SEVERSON, JUSTIN
Statements
Indication of Colors claimed
The color(s) white, red, green and yellow is/are claimed as a feature of the mark.
Description of Mark
The trademark consists of the wording INSTAFACTORY in special script and combined with some figurative elements. All in white, red, green and yellow colors.
Goods and Services
Peeled tomatoes; tomato extracts; tomato purée; canned, cooked or otherwise processed tomatoes; tomato juice for cooking; tomato pulp; tinned cherry tomatoes; tomato paste; double tomato concentrate; triple concentrated tomato paste; concentrated tomato paste with vegetables
Goods and Services
Sauces for pizzas; concentrated sauce; tomato vinegar; tomato ketchup; cheese sauce; tomato sauce; pasta sauce
Goods and Services
Fruit-vegetable beverages; tomato juice beverages; vegetable and fruit juices; syrups and other non-alcoholic preparations for making beverages
Goods and Services
Food processing; cooked foods (treatment of -); preservation of food; food blending; food grinding
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2021-04-09
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2021-04-09
Primary Code
030
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2021-04-09
Primary Code
032
International Class
040 - Treatment of materials. - Treatment of materials.
US Class Codes
100, 103, 106
Class Status Code
6 - Active
Class Status Date
2021-04-09
Primary Code
040
Current Trademark Owners
Party Name
Party Type
10 - Original Applicant
Legal Entity Type
09 - Joint Stock Company
Address
Please log in with your Justia account to see this address.
Correspondences
Name
BARZANÒ & ZANARDO MILANO S.p.A.
Address
Please log in with your Justia account to see this address.
International Registrations
International Registration Number
1585515
International Registration Date
2021-02-11
International Publication Date
2021-04-08
International Renewal Date
2031-02-11
Auto Protection Date
2022-10-08
International Status
001 - Request for extension of protection established
International Status Date
2021-04-08
Priority Claimed In
True
Priority Claimed Date
2020-10-29
First Refusal In
True
Trademark Events
| Event Date | Event Description |
| 2021-04-08 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| 2021-04-09 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2021-04-13 | APPLICATION FILING RECEIPT MAILED |
| 2021-09-08 | ASSIGNED TO EXAMINER |
| 2021-09-16 | NON-FINAL ACTION WRITTEN |
| 2021-09-17 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| 2021-10-01 | REFUSAL PROCESSED BY MPU |
| 2021-10-01 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| 2021-10-30 | REFUSAL PROCESSED BY IB |
