Image Trademark with Serial Number 79305641
Status: 700 - Registered
Serial Number
79305641
Registration Number
6578542
Status
700 - Registered
Status Date
2021-12-07
Filing Date
2020-12-11
Registration Number
6578542
Registration Date
2021-12-07
Mark Drawing
2000 - Illustration: Drawing or design without any word(s)/letter(s)/ number(s)
Typeset
Design Searches
261314, 261321, 261328, 261702, 261705, 280105 - Three or more quadrilaterals. Quadrilaterals that are completely or partially shaded. Miscellaneous designs with overall quadrilateral shape. Wavy line(s), band(s) or bar(s). Horizontal line(s), band(s) or bar(s). Inscriptions in Greek characters, including the following: Α α Β β Γ γ Δ δ Ε ε Ζ ζ Η η Θ θ Ι ι Κ κ Λ λ Μ μ Ν ν Ξ ξ Ο ο Π π Ρ ρ ς Σ σ Τ τ Υ υ Φ φ Χ χ Ψ ψ Ω ω.
Published for Opposition Date
2021-09-21
Attorney Name
Law Office Assigned Location Code
N10
Employee Name
FAIRBANKS, RONALD L
Statements
Indication of Colors claimed
The color(s) brown, white, red, yellow, orange, beige is/are claimed as a feature of the mark.
Description of Mark
The mark consists of an irregular cloud shape or amoeba design containing the Cyrillic script letters "ALËHKA" in red transitioning down to brown, with a red swirl appearing beneath the lettering and a red oval appearing above the last three letters. The top portion of the cloud/amoeba shape is lined outward to inward in the colors red, white, red and orange/yellow; the remaining lower portion of the outline is in orange/yellow, and the interior/background portions of the design are in beige and white.
Goods and Services
Confectionery made of sugar, namely, turkish delight, pastilles, marshmallow, chocolate-based spread, chocolate-based spread also containing hazelnut spread, chocolate-based spread made with milk, caramels, candy, sweets, chocolate, pralines, waffles, pastries, waffle cakes
Transliteration Statement
The transliteration of the non-Latin characters in the mark is: "ALYONKA".
Translation of Words in Mark
The wording "ALYONKA" has no meaning in a foreign language.
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2021-03-12
Primary Code
030
Current Trademark Owners
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (Public Joint-Stock Company).
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (Public Joint-Stock Company).
Address
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Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (Public Joint-Stock Company).
Address
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Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (Public Joint-Stock Company).
Address
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Correspondences
Name
Alexander Lazouski
Address
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International Registrations
International Registration Number
1578764
International Registration Date
2020-12-11
International Publication Date
2021-03-04
International Renewal Date
2030-12-11
Auto Protection Date
2022-09-04
International Status
001 - Request for extension of protection established
International Status Date
2021-03-04
Priority Claimed In
False
First Refusal In
True
Trademark Events
Event Date | Event Description |
2021-03-04 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
2021-03-11 | LIMITATION FROM ORIGINAL APPLICATION ENTERED |
2021-03-12 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2021-03-16 | APPLICATION FILING RECEIPT MAILED |
2021-06-03 | ASSIGNED TO EXAMINER |
2021-06-14 | NON-FINAL ACTION WRITTEN |
2021-06-15 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
2021-06-16 | REFUSAL PROCESSED BY MPU |
2021-06-16 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
2021-06-21 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2021-06-21 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2021-06-22 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2021-06-30 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2021-07-05 | REFUSAL PROCESSED BY IB |
2021-07-13 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
2021-08-05 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
2021-08-19 | EXAMINERS AMENDMENT -WRITTEN |
2021-08-19 | EXAMINERS AMENDMENT E-MAILED |
2021-08-19 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2021-08-19 | EXAMINER'S AMENDMENT ENTERED |
2021-08-19 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2021-09-01 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2021-09-21 | PUBLISHED FOR OPPOSITION |
2021-09-21 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2021-12-07 | REGISTERED-PRINCIPAL REGISTER |