Processed, preserved, frozen, dried, dehydrated, prepared by cooking, confit in the nature of cooked, and cooked fruits and vegetables; fruit peel; fruit and vegetable-based edible decorations; jellies; jams; compotes; fruit-based concentrates for cooking; vegetable-based concentrates for cooking; legume-based concentrates for cooking

Spices; condiments, namely, salt, pepper, hot sauce, soy sauce, vinegar, aromatic dried herbs; vegetable and legume-based condiments, namely, miso; vegetable and legume-based seasonings; edible ices, honey; biscuits, cookies; confectionery, namely, candy, sweets, chocolate, pastilles; cakes; beverages based on cocoa, coffee, chocolate and tea; ice for refreshment; golden syrup; blown sugar edible decorations; edible sugar decorations for cocktails; chocolate-based edible decorations; cocoa-based beverages; coffee-based beverages; tea-based beverages

Fresh fruit; fresh vegetables; seeds for agricultural purposes; natural plants; natural flowers; unprocessed cereal grains; live plants; agricultural and aquaculture products, namely, agricultural seeds, agricultural grains for planting, aquaculture feed; horticultural and forestry products, namely, bulbs for horticultural purposes, living trees

Fruit beverages and fruit juices; vegetable beverages and vegetable juices; legume beverages not being milk substitutes and legume juices not being milk substitutes; syrups and other preparations in the nature of concentrates, non-alcoholic fruit extracts for making beverages; lemonades; fruit nectars; vegetable nectars; soda water; beers; mineral and aerated waters; non-alcoholic aperitifs; non-alcoholic cocktails; non-alcoholic fruit cocktails; beer-based cocktails; non-alcoholic cocktail bases

Alcoholic beverages except beers; hard ciders; digesters being liqueurs and spirits; wine and spirits; wines produced in the Bordeaux, Loire, Rhône, Provence, Bourgogne, Alsace, Languedoc-Roussilon, Corse, Sud-Ouest, Beaujolais and Champagne regions of France in accordance with adopted standards; wines made from grapes from the Bordeaux, Loire, Rhône, Corse, Provence, Alsace, Bourgogne, Languedoc-Roussilon, Sud-Ouest, Beaujolais and Champagne region of France in accordance with specific standards; spirits; alcoholic extracts and essences; prepared cocktails consisting primarily of distilled spirits; prepared alcoholic cocktails; alcoholic mixtures for cocktails; alcoholic cocktails containing milk; alcoholic fruit cocktail drinks; cocktails prepared with wine