ALIGATOR - Trademark Details
Status: 700 - Registered
Serial Number
79301787
Registration Number
6465888
Word Mark
ALIGATOR
Status
700 - Registered
Status Date
2021-08-31
Filing Date
2020-08-03
Registration Number
6465888
Registration Date
2021-08-31
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
261321 - Quadrilaterals that are completely or partially shaded.
Published for Opposition Date
2021-06-15
Attorney Name
Law Office Assigned Location Code
M70
Employee Name
LAWRENCE, SUSAN KASTRI
Statements
Indication of Colors claimed
The color(s) blue, light blue and white is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"ALLIGATOR"
Description of Mark
The mark consists of the wording "ALIGATOR" in white within a blue curved rectangle with darker blue on the ends fading into light blue in the middle; there is a light blue thin line matching the curves of the rectangle above and below the rectangle; the white between the rectangle and the lines is background color only and not claimed as a feature of the mark.
Goods and Services
Fish, not live; fish, seafood and shellfish, all not live; crustaceans, not live; frozen fish; filleted fish; processed fish; dried fish; canned fish; smoked fish; fish cakes; fish stock; fish dishes, namely, prepared meals consisting primarily of fish; fish extracts; fish in brine; frozen cooked fish; frozen fish products, namely, fish cakes, canned fish, fish eggs for human consumption, frozen fish, salted fish, smoked fish, pickled fish, fish croquettes, fish patties; processed fish spawn; seafood, not live; frozen seafood; seafood products, namely, dried seafood, processed seafood, tinned seafood, tempura seafood; prepared meals substantially consisting of seafood; packaged food consisting primarily of seafood; frozen appetizers consisting mainly of seafood; seafood extracts; dried and processed edible seaweed
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2021-01-08
Primary Code
029
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
87
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
87
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
87
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
87
Address
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Correspondences
Name
Vivian Ortiz-Ponce
Address
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International Registrations
International Registration Number
1569449
International Registration Date
2020-08-03
International Publication Date
2021-01-07
International Renewal Date
2030-08-03
Auto Protection Date
2022-07-07
International Status
001 - Request for extension of protection established
International Status Date
2021-01-07
Priority Claimed In
False
First Refusal In
True
Trademark Events
Event Date | Event Description |
2021-01-07 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
2021-01-08 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2021-01-08 | ASSIGNED TO EXAMINER |
2021-01-12 | APPLICATION FILING RECEIPT MAILED |
2021-01-19 | NON-FINAL ACTION WRITTEN |
2021-01-20 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
2021-02-05 | REFUSAL PROCESSED BY MPU |
2021-02-06 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
2021-03-01 | REFUSAL PROCESSED BY IB |
2021-05-03 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
2021-05-03 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2021-05-03 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2021-05-03 | TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS |
2021-05-03 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2021-05-03 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
2021-05-05 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2021-05-05 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2021-05-06 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2021-05-07 | EXAMINERS AMENDMENT -WRITTEN |
2021-05-07 | EXAMINERS AMENDMENT E-MAILED |
2021-05-07 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2021-05-07 | EXAMINER'S AMENDMENT ENTERED |
2021-05-07 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2021-05-26 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2021-06-15 | PUBLISHED FOR OPPOSITION |
2021-06-15 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2021-08-31 | REGISTERED-PRINCIPAL REGISTER |
2021-11-30 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
2022-02-10 | FINAL DISPOSITION PROCESSED |
2022-02-10 | FINAL DISPOSITION NOTICE SENT TO IB |