KAGEYAMA - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Image for trademark with serial number 79299581
Serial Number
79299581
Word Mark
KAGEYAMA
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
2021-07-22
Filing Date
2020-08-14
Mark Drawing
4000 - Standard character mark Typeset
Law Office Assigned Location Code
N20
Employee Name
O'BRIEN, JENNIFER LYNN
Statements
Goods and Services
Shark fin soup; mixes for making shark fin soup; mixes for making shark fin soup containing starchy sauce; mixes for making shark fin soup containing fried noodles and starchy sauce; mixes for making shark fin soup containing rice and starchy sauce; mixes for making soup; dishes made mainly of meat or seafood; dishes made mainly of vegetables or fruit; dishes made mainly of beans; dishes made mainly of eggs or processed eggs; ramen soup
Goods and Services
Ramen noodles with ramen soup; uncooked Chinese noodles; steamed buns stuffed with minced meat [chuka-manjuh]; Chinese steamed dumplings [shumai, cooked]; grain processed food using salted chicken white stock; spring rolls; Chinese stuffed dumplings [gyoza, cooked]; stuffed buns [xiaolongbao]; almond jelly [confectionery]; mango pudding; boxed lunches consisting of rice, with added meat, fish or vegetables; dishes made mainly of grain; gruel; boiled rice mixed with meat and other ingredients; cooked rice; noodle-based prepared meals; cooked Chinese fried noodles; ramen noodles
Goods and Services
Providing foods and beverages
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-12-11
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-12-11
Primary Code
030
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2020-12-11
Primary Code
043
Correspondences
Name
SSINPAT PATENT FIRM
Address
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International Registrations
International Registration Number
1564408
International Registration Date
2020-08-14
International Publication Date
2020-12-10
International Renewal Date
2030-08-14
Auto Protection Date
2022-06-10
International Status
001 - Request for extension of protection established
International Status Date
2020-12-10
Priority Claimed In
True
Priority Claimed Date
2020-02-17
First Refusal In
True
Trademark Events
Event DateEvent Description
2020-12-10SN ASSIGNED FOR SECT 66A APPL FROM IB
2020-12-11NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2020-12-11ASSIGNED TO EXAMINER
2020-12-15APPLICATION FILING RECEIPT MAILED
2020-12-17NON-FINAL ACTION WRITTEN
2020-12-18NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
2021-01-06REFUSAL PROCESSED BY MPU
2021-01-06NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
2021-01-24REFUSAL PROCESSED BY IB
2021-07-22ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
2021-07-23ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND