CACAO BARRY WHOLEFRUIT VELVETY - Trademark Details
Status: 700 - Registered
Serial Number
79298255
Registration Number
6451026
Word Mark
CACAO BARRY WHOLEFRUIT VELVETY
Status
700 - Registered
Status Date
2021-08-17
Filing Date
2020-08-05
Registration Number
6451026
Registration Date
2021-08-17
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2021-06-01
Attorney Name
Law Office Assigned Location Code
N60
Employee Name
VAGHANI, MAYUR C
Statements
Disclaimer with Predetermined Text
"COCOA" AND "WHOLE FRUIT"
Goods and Services
Processed cocoa shell and cocoa pod to be used as an ingredient in the food, drink, pharmaceutical or feed manufacturing industries
Goods and Services
Cocoa butter for food; milk products, namely, coconut milk, dairy milk, cheese, milk-beverages, milk predominating; fruit purees, frozen and preserved fruits, fruit peel, fruit based fillings for cakes and biscuits; fruit pulp
Goods and Services
Cocoa; cocoa powder; cocoa products, namely, cocoa-based condiments and seasonings for food and drink; chocolate; chocolate-based products, namely, chocolate-based condiments and seasonings for food and drink; chocolate for coatings; chocolate toppings; chocolate-based fillings for bakery products; chocolate pastes; chocolate-based beverages; chocolate syrups; chocolate fudge; chocolate decorations for confectionery items in the nature of cakes, pralines; confectionery, namely, cakes, pralines; chocolate confections; bakery goods; pastry mixes; chocolate fillings for bakery products; pastry; chocolate pastries; ice cream; chocolate desserts, namely, chocolate dessert mousse, chocolate dessert puddings; preparations for making beverages, namely, chocolate-based beverage mixes for vending machines, cocoa-based and chocolate-based beverages; chocolate decorations for cakes
Goods and Services
Non-alcoholic beverages, namely, aerated water, sweetened water, fruit juices formulated for use in vending machines; fruit beverages
Classification Information
International Class
001 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins, unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry. - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins, unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry.
US Class Codes
001, 005, 006, 010, 026, 046
Class Status Code
6 - Active
Class Status Date
2020-11-20
Primary Code
001
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-11-20
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-11-20
Primary Code
030
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2020-11-20
Primary Code
032
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
34
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
34
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
34
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
34
Address
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Correspondences
Name
Alexander Reid
Address
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International Registrations
International Registration Number
1561091
International Registration Date
2020-08-05
International Publication Date
2020-11-19
International Renewal Date
2030-08-05
Auto Protection Date
2022-05-19
International Status
001 - Request for extension of protection established
International Status Date
2020-11-19
Priority Claimed In
True
Priority Claimed Date
2020-02-06
First Refusal In
True
Trademark Events
| Event Date | Event Description |
| 2020-11-19 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| 2020-11-20 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2020-11-24 | APPLICATION FILING RECEIPT MAILED |
| 2020-11-30 | ASSIGNED TO EXAMINER |
| 2020-12-02 | NON-FINAL ACTION WRITTEN |
| 2020-12-03 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| 2020-12-15 | NON-FINAL ACTION (IB REFUSAL) WITHDRAWN FOR REVIEW |
| 2020-12-18 | NON-FINAL ACTION WRITTEN |
| 2020-12-19 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| 2020-12-22 | REFUSAL PROCESSED BY MPU |
| 2020-12-22 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| 2021-01-11 | REFUSAL PROCESSED BY IB |
| 2021-02-19 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2021-02-19 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2021-02-20 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2021-02-23 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2021-03-09 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
| 2021-05-12 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2021-06-01 | PUBLISHED FOR OPPOSITION |
| 2021-06-01 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2021-08-17 | REGISTERED-PRINCIPAL REGISTER |
| 2021-11-17 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| 2022-01-24 | FINAL DISPOSITION PROCESSED |
| 2022-01-24 | FINAL DISPOSITION NOTICE SENT TO IB |
| 2022-02-14 | FINAL DECISION TRANSACTION PROCESSED BY IB |
