SEVAN - Trademark Details
Status: 681 - Publication/Issue Review Complete
Serial Number
79295681
Word Mark
SEVAN
Status
681 - Publication/Issue Review Complete
Status Date
2022-01-11
Filing Date
2020-09-03
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2022-02-15
Attorney Name
Law Office Assigned Location Code
L30
Employee Name
MARTIN, CHRISTINA L
Statements
Goods and Services
Game, not live; poultry; meat; meat extracts; frozen vegetables; preserved vegetables; vegetables, dried; vegetables, cooked; fruit, preserved; dried fruit; frozen fruits; cooked fruits; jellies for food; jams; eggs; milk; milk products excluding ice cream, ice milk and frozen yogurt; edible oils and fats
Goods and Services
Coffee; tea; cocoa; sugar; rice; tapioca; sago; artificial coffee; confectionery made of sugar; sugar, honey, treacle; processed grains; salt; mustard; vinegar; sauces; sauces as condiments; seasonings; spices; ice for refreshment
Goods and Services
Beer; non-alcoholic cocktail bases; non-alcoholic malt drinks; fruit juice beverages, namely, apple juice
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-10-16
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-10-16
Primary Code
030
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2020-10-16
Primary Code
032
Current Trademark Owners
Correspondences
Name
Claudia W. Stangle
Address
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International Registrations
International Registration Number
1554853
International Registration Date
2020-09-03
International Publication Date
2020-10-15
International Renewal Date
2030-09-03
Auto Protection Date
2022-04-15
International Status
001 - Request for extension of protection established
International Status Date
2020-10-15
Priority Claimed In
False
First Refusal In
True
Trademark Events
| Event Date | Event Description |
| 2020-10-15 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| 2020-10-16 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2020-10-20 | APPLICATION FILING RECEIPT MAILED |
| 2021-01-03 | LIMITATION OF GOODS RECEIVED FROM IB |
| 2021-01-11 | ASSIGNED TO EXAMINER |
| 2021-01-22 | NON-FINAL ACTION WRITTEN |
| 2021-01-23 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| 2021-02-06 | REFUSAL PROCESSED BY MPU |
| 2021-02-06 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| 2021-02-08 | LIMITATION FROM THE IB - REQUEST EXAM REVIEW |
| 2021-02-08 | ATTORNEY REVIEW COMPLETED |
| 2021-03-01 | REFUSAL PROCESSED BY IB |
| 2021-03-26 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2021-03-26 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2021-03-27 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2021-04-19 | ASSIGNED TO EXAMINER |
| 2021-05-28 | FINAL REFUSAL WRITTEN |
| 2021-05-28 | FINAL REFUSAL E-MAILED |
| 2021-05-28 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| 2021-06-19 | LIMITATION OF GOODS RECEIVED FROM IB |
| 2021-07-08 | LIMITATION FROM THE IB EXAMINED, NO ACTION IS NEEDED |
| 2021-07-17 | LIMITATION OF GOODS RECEIVED FROM IB |
| 2021-07-22 | LIMITATION FROM THE IB EXAMINED, NO ACTION IS NEEDED |
| 2021-11-09 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
| 2021-11-09 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2021-11-10 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2021-11-19 | SUSPENSION LETTER WRITTEN |
| 2021-11-19 | LETTER OF SUSPENSION E-MAILED |
| 2021-11-19 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| 2021-12-17 | NEW REPRESENTATIVE AT IB RECEIVED |
| 2022-01-06 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
| 2022-01-11 | ASSIGNED TO LIE |
| 2022-01-11 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2022-01-11 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2022-01-11 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2022-01-11 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2022-01-26 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2022-01-26 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| 2022-01-26 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| 2022-02-14 | NOTIFICATION PROCESSED BY IB |
