! - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 79295719
Serial Number
79295719
Registration Number
6592339
Word Mark
!
Status
700 - Registered
Status Date
2021-12-21
Filing Date
2020-08-18
Registration Number
6592339
Registration Date
2021-12-21
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
241714, 280103 - Punctuation marks, including commas(,), question marks(?), exclamation points(!�), ampersands(&), at symbols(@), and hyphens(-). Inscriptions in Chinese, Japanese, Korean, Vietnamese or other Asian characters.
Published for Opposition Date
2021-10-05
Attorney Name
Bharati Bakshani
Law Office Assigned Location Code
L70
Employee Name
JACKSON, STEVEN W
Statements
Indication of Colors claimed
The color(s) red, pink, orange, blue, green, and purple is/are claimed as a feature of the mark.
Description of Mark
The mark consists of stylized Japanese characters in the colors red, pink, orange, blue, green, and purple with a red exclamation point.
Goods and Services
Dietary supplements for humans; dietetic beverages adapted for medical purposes; dietetic foods adapted for medical purposes; beverages containing probiotics for use as a nutritional supplement for babies; food for babies
Goods and Services
Fruit-based, vegetable-based, bean-based and nut-based snack foods; edible oils and fats; milk products excluding ice cream, ice milk and frozen yogurt; meat; eggs; seafood, not live; frozen vegetables; frozen fruits; processed meat products, namely, bacon; processed meat products, namely, ham; processed meat products, namely, sausages; processed meat products, namely, canned cooked meat; processed meat products, namely, bottled cooked meat; processed seafood products, namely, canned seafood; processed seafood products, namely, bottled seafood; processed seafood products, namely, laver, preserved; processed laver boiled in sweetened soy sauce; seafoods boiled down in soy sauce (tsukudani); processed laver; processed vegetables and fruits; fried tofu pieces (abura-age); freeze-dried tofu pieces (kohri-dofu); jelly made from devils' tongue root (konnyaku); soya milk; tofu; fermented soybeans (natto); eggs, processed; pre-cooked curry stew, stew and soup mixes; dried flakes of laver for sprinkling on rice in hot water (ochazuke-nori); furi-kake, namely, dried flakes of fish, meat, vegetables or seaweed; side-dish made of fermented soybean [(name-mono)]; preserved pulses; protein foodstuffs, namely, soy protein for human consumption; protein foodstuffs, namely, whey protein for human consumption
Goods and Services
Tea; coffee; cocoa; confectionery; bread and buns; sandwiches; steamed buns stuffed with minced meat (chuka-manjuh); hamburger sandwiches; pizzas; hot dog sandwiches; meat pies; seasonings; spices; ice cream mixes; sherbet mixes; unroasted coffee; cereals, processed; chocolate-based spreads; Chinese stuffed dumplings (gyoza, cooked); Chinese steamed dumplings (shumai, cooked); sushi; fried balls of batter mix with small pieces of octopus (Takoyaki); boxed lunches consisting of rice, with added meat, fish or vegetables; ravioli; yeast powder; koji; yeast; baking powder; instant confectionery mixes; pasta sauce; by-product of rice for food (sake lees); rice; husked oats; husked barley; gluten additives for culinary purposes; flour
Transliteration Statement
The non-Latin characters in the mark transliterate to "GOHANDESUYO" and this means "Meal is ready" in English.
Classification Information
International Class
005 - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides.
US Class Codes
005, 006, 018, 044, 046, 051, 052
Class Status Code
6 - Active
Class Status Date
2020-10-16
Primary Code
005
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-10-16
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-10-16
Primary Code
030
Current Trademark Owners
Party Name
MOMOYA CO., LTD.
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
MOMOYA CO., LTD.
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
MOMOYA CO., LTD.
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
MOMOYA CO., LTD.
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Bharati Bakshani
Address
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International Registrations
International Registration Number
1554961
International Registration Date
2020-08-18
International Publication Date
2020-10-15
International Renewal Date
2030-08-18
Auto Protection Date
2022-04-15
International Status
001 - Request for extension of protection established
International Status Date
2020-10-15
Priority Claimed In
False
First Refusal In
True
Trademark Events
Event DateEvent Description
2020-10-15SN ASSIGNED FOR SECT 66A APPL FROM IB
2020-10-16NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2020-10-20APPLICATION FILING RECEIPT MAILED
2020-12-15ASSIGNED TO EXAMINER
2020-12-21NON-FINAL ACTION WRITTEN
2020-12-22NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
2021-01-07REFUSAL PROCESSED BY MPU
2021-01-08NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
2021-01-30REFUSAL PROCESSED BY IB
2021-07-01TEAS RESPONSE TO OFFICE ACTION RECEIVED
2021-07-01CORRESPONDENCE RECEIVED IN LAW OFFICE
2021-07-02TEAS/EMAIL CORRESPONDENCE ENTERED
2021-07-06ASSIGNED TO LIE
2021-07-07DATA MODIFICATION COMPLETED
2021-07-14NON-FINAL ACTION WRITTEN
2021-07-14NON-FINAL ACTION E-MAILED
2021-07-14NOTIFICATION OF NON-FINAL ACTION E-MAILED
2021-08-25TEAS RESPONSE TO OFFICE ACTION RECEIVED
2021-08-25CORRESPONDENCE RECEIVED IN LAW OFFICE
2021-08-26TEAS/EMAIL CORRESPONDENCE ENTERED
2021-08-27APPROVED FOR PUB - PRINCIPAL REGISTER
2021-09-15NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2021-10-05PUBLISHED FOR OPPOSITION
2021-10-05OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2021-12-21REGISTERED-PRINCIPAL REGISTER