MOM'S FEEL - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 79295335
Serial Number
79295335
Registration Number
6391999
Word Mark
MOM'S FEEL
Status
700 - Registered
Status Date
2021-06-22
Filing Date
2020-08-28
Registration Number
6391999
Registration Date
2021-06-22
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
260115, 260121, 260321, 260328, 280104 - Three circles. Circles that are totally or partially shaded. Ovals that are completely or partially shaded. Miscellaneous designs with overall oval shape, including amoeba-like shapes and irregular ovals. Korean Hangul.
Published for Opposition Date
2021-04-06
Attorney Name
Law Office Assigned Location Code
L10
Employee Name
MCDOWELL, MATTHEW J
Statements
Description of Mark
The mark consists of the wording "mom's feel" in stylized lowercase lettering below the Korean characters which transliterate to Mam, Seu, Fil. To the left of the wording is a design comprising a large shaded circle at the top with a smaller shaded circle below it and to the right and a shaded irregular oval to the left and below.
Goods and Services
Seasoned laver; Seasoned edible seaweed; Seasoned sea vegetables; Processed sweet laver; Processed sewing thread sea string, namely, processed edible seaweed; Processed sea tangle, namely, processed edible seaweed; Processed gulf weed, namely, processed edible seaweed; Processed edible brown seaweed; Processed seastaghorn, namely, processed edible coral; Processed chlorella, namely, processed edible algae; Processed edible sea-weed fusiforme; Processed green laver; Processed laver; Dried laver; Dried edible seaweed; Dried sea vegetables; Roasted laver; Roasted edible seaweed; Roasted sea vegetables; Laver powder; Edible seaweed powder; Sea vegetable powder; Vegetable and seaweed laver chips; Laver-based snack foods; Sea vegetable-based snack foods; Processed laver for food; Seaweed extracts for food; Processed spirulina
Transliteration Statement
The non-Latin characters in the mark transliterate to "Mam","Seu","Fil" and this means "Mom's Feel " in English.
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-10-14
Primary Code
029
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
Jun-Hwa Jeong
Address
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International Registrations
International Registration Number
1554180
International Registration Date
2020-08-28
International Publication Date
2020-10-08
International Renewal Date
2030-08-28
Auto Protection Date
2022-04-08
International Status
001 - Request for extension of protection established
International Status Date
2020-10-08
Priority Claimed In
False
First Refusal In
True
Trademark Events
Event DateEvent Description
2020-10-08SN ASSIGNED FOR SECT 66A APPL FROM IB
2020-10-14NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2020-10-20APPLICATION FILING RECEIPT MAILED
2020-12-30ASSIGNED TO EXAMINER
2021-01-14NON-FINAL ACTION WRITTEN
2021-01-15NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
2021-02-02REFUSAL PROCESSED BY MPU
2021-02-02NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
2021-02-17TEAS RESPONSE TO OFFICE ACTION RECEIVED
2021-02-17CORRESPONDENCE RECEIVED IN LAW OFFICE
2021-02-18TEAS/EMAIL CORRESPONDENCE ENTERED
2021-02-21REFUSAL PROCESSED BY IB
2021-02-27APPROVED FOR PUB - PRINCIPAL REGISTER
2021-03-17NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2021-03-17NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
2021-03-17NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
2021-04-05NOTIFICATION PROCESSED BY IB
2021-04-06PUBLISHED FOR OPPOSITION
2021-04-06OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2021-06-22REGISTERED-PRINCIPAL REGISTER
2021-09-22FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
2021-10-13FINAL DISPOSITION PROCESSED
2021-10-13FINAL DISPOSITION NOTICE SENT TO IB
2021-11-04FINAL DECISION TRANSACTION PROCESSED BY IB