LITRO - Trademark Details
Status: 700 - Registered
Serial Number
79295851
Registration Number
6350859
Word Mark
LITRO
Status
700 - Registered
Status Date
2021-05-18
Filing Date
2020-06-08
Registration Number
6350859
Registration Date
2021-05-18
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
050325, 060303 - Other leaves. Open sea, stretches of water without shore, multiple waves.
Published for Opposition Date
2021-03-02
Attorney Name
Law Office Assigned Location Code
M50
Employee Name
VERHOSEK, WILLIAM T
Statements
Disclaimer with Predetermined Text
"LITER"
Description of Mark
The mark consists of the stylized word "LITRO" with a leaf design in the letter "O".
Goods and Services
Fruit salad, vegetable salad, cut fruit, Caesar salads, preserved, frozen, dried and cooked fruits and vegetables, meat, fish, poultry and game, stews, prepared meals consisting mainly of meat, fish, poultry or vegetables
Goods and Services
Sandwiches, ice cream, buns, sweet buns with jam, croissants, crepes
Goods and Services
Beers; mineral and aerated waters; carbonated non-alcoholic drinks; fruit drinks and fruit juices; syrups for making beverages; non-alcoholic fruit extracts used in the preparations of beverages
Translation of Words in Mark
The English translation of "LITRO" in the mark is "liter".
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-10-19
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-10-19
Primary Code
030
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2020-10-19
Primary Code
032
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
Gulnaz Donahue
Address
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International Registrations
International Registration Number
1555269
International Registration Date
2020-06-08
International Publication Date
2020-10-15
International Renewal Date
2030-06-08
Auto Protection Date
2022-04-15
International Status
001 - Request for extension of protection established
International Status Date
2020-10-15
Priority Claimed In
True
Priority Claimed Date
2020-06-05
First Refusal In
True
Trademark Events
Event Date | Event Description |
2020-10-15 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
2020-10-19 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2020-10-19 | ASSIGNED TO EXAMINER |
2020-10-20 | NON-FINAL ACTION WRITTEN |
2020-10-21 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
2020-10-23 | APPLICATION FILING RECEIPT MAILED |
2020-11-10 | REFUSAL PROCESSED BY MPU |
2020-11-10 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
2020-11-29 | REFUSAL PROCESSED BY IB |
2021-01-26 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2021-01-26 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2021-01-27 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2021-01-28 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2021-02-10 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2021-02-24 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
2021-02-24 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
2021-03-02 | PUBLISHED FOR OPPOSITION |
2021-03-02 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2021-03-15 | NOTIFICATION PROCESSED BY IB |
2021-05-18 | REGISTERED-PRINCIPAL REGISTER |
2021-08-18 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
2021-09-03 | FINAL DISPOSITION PROCESSED |
2021-09-03 | FINAL DISPOSITION NOTICE SENT TO IB |
2021-09-25 | FINAL DECISION TRANSACTION PROCESSED BY IB |