LESVOS GOLD - Trademark Details
Status: 700 - Registered
Serial Number
79295746
Registration Number
6383041
Word Mark
LESVOS GOLD
Status
700 - Registered
Status Date
2021-06-15
Filing Date
2020-07-31
Registration Number
6383041
Registration Date
2021-06-15
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
020112, 020309, 020322, 050305, 170325, 240701, 260121 - Romans, Greeks and Egyptians (ancient dress). Romans, Greeks or Egyptian women (ancient dress). Heads, portraits or busts of women in profile. Fern or palm fronds. Other jewelry, including pendants, earrings and brooches. Coins. Circles that are totally or partially shaded.
Published for Opposition Date
2021-03-30
Attorney Name
Law Office Assigned Location Code
N10
Employee Name
BULLOFF, TOBY ELLEN
Statements
Indication of Colors claimed
The color(s) black, white and gold is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"LESVOS"
Description of Mark
The mark consists of the white wording "LESVOS" and gold wording "GOLD" underneath a gold design of an ancient coin with a portrait of a Greek person and above a stylized gold frond design. The entire mark is set against a black background.
Goods and Services
Meat, fish, poultry and game, not live; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; milk, cheese, butter, yogurt and other milk products, namely, cream cheese, sour cream; oils and fats for food; olive oil for food; extra virgin olive oil for food; pressed fruit paste; fruit-based snack food; crystallized fruits; frosted fruits; frozen fruits; fruit chips; fruit peel; fruit, preserved; fruit, processed; fruit pulp; fruit salads; fruits, canned; fruits, tinned; fruit-based concentrate for cooking
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-10-19
Primary Code
029
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
01 - Individual
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
01 - Individual
Address
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Correspondences
Name
Andrew T. Rissler
Address
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International Registrations
International Registration Number
1555036
International Registration Date
2020-07-31
International Publication Date
2020-10-15
International Renewal Date
2030-07-31
Auto Protection Date
2022-04-15
International Status
001 - Request for extension of protection established
International Status Date
2020-10-15
Priority Claimed In
False
First Refusal In
True
Trademark Events
Event Date | Event Description |
2020-10-15 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
2020-10-19 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2020-10-23 | APPLICATION FILING RECEIPT MAILED |
2020-11-20 | ASSIGNED TO EXAMINER |
2020-11-24 | NON-FINAL ACTION WRITTEN |
2020-11-25 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
2020-12-12 | REFUSAL PROCESSED BY MPU |
2020-12-12 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
2021-01-04 | REFUSAL PROCESSED BY IB |
2021-02-23 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2021-02-23 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2021-02-24 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2021-02-25 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2021-03-10 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2021-03-10 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
2021-03-10 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
2021-03-28 | NOTIFICATION PROCESSED BY IB |
2021-03-30 | PUBLISHED FOR OPPOSITION |
2021-03-30 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2021-06-15 | REGISTERED-PRINCIPAL REGISTER |
2021-09-15 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
2021-09-30 | FINAL DISPOSITION PROCESSED |
2021-09-30 | FINAL DISPOSITION NOTICE SENT TO IB |
2021-10-30 | FINAL DECISION TRANSACTION PROCESSED BY IB |