KOTAHI - Trademark Details
Status: 700 - Registered
Serial Number
79295041
Registration Number
6465762
Word Mark
KOTAHI
Status
700 - Registered
Status Date
2021-08-31
Filing Date
2020-07-02
Registration Number
6465762
Registration Date
2021-08-31
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2021-06-15
Attorney Name
Law Office Assigned Location Code
L10
Employee Name
PAQUIN, SAMUEL ROBERT
Statements
Goods and Services
Honey; manuka honey; monofloral honey; monofloral manuka honey; manuka blended honey; raw honey as food sweetener; dry raw honey powder as food sweetener; herbal honey; snack foods primarily made from honey for human consumption not for medical purposes; snack foods primarily made from propolis for human consumption not for medical purposes; snack foods primarily made from royal jelly for human consumption not for medical purposes; honey and bee products, namely, propolis for human consumption, and preparations made from honey, namely, honey based marinades, honey based glazes, honey ice cream, honey based desserts and puddings, muesli based desserts featuring honey, honey muesli, honey based biscuits and cakes, honey based confectionery, honey mustard, honey mustard sauces, herbal honey lozenges being confectionery, propolis for culinary purposes, propolis for human consumption not for medical purposes, honey based confectionery, royal jelly for culinary purposes, and royal jelly for human consumption not for medical purposes, honey based coffee and tea products, namely, tea pods, filled tea capsules, filled tea flavorings for food or beverages, tea extracts for culinary purposes, tea-based beverages, tea-based drinks, tea leaves, processed tea for infusions, herbal tea preparations for making beverages, instant black tea, honey based breads, honey based pastry, honey based pastries, honey based sauces, honey based food condiments and honey based salad dressings
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-10-13
Primary Code
030
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (Limited Company).
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (Limited Company).
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (Limited Company).
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (Limited Company).
Address
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Correspondences
Name
Randy Michels
Address
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International Registrations
International Registration Number
1553407
International Registration Date
2020-07-02
International Publication Date
2020-10-08
International Renewal Date
2030-07-02
Auto Protection Date
2022-04-08
International Status
001 - Request for extension of protection established
International Status Date
2020-10-08
Priority Claimed In
False
First Refusal In
True
Trademark Events
Event Date | Event Description |
2020-10-08 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
2020-10-13 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2020-10-13 | ASSIGNED TO EXAMINER |
2020-10-17 | APPLICATION FILING RECEIPT MAILED |
2020-10-20 | NON-FINAL ACTION WRITTEN |
2020-10-21 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
2020-11-11 | REFUSAL PROCESSED BY MPU |
2020-11-11 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
2020-11-29 | REFUSAL PROCESSED BY IB |
2021-05-07 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2021-05-07 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2021-05-08 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2021-05-12 | EXAMINERS AMENDMENT -WRITTEN |
2021-05-12 | EXAMINERS AMENDMENT E-MAILED |
2021-05-12 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2021-05-12 | EXAMINER'S AMENDMENT ENTERED |
2021-05-12 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2021-05-26 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2021-06-15 | PUBLISHED FOR OPPOSITION |
2021-06-15 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2021-08-31 | REGISTERED-PRINCIPAL REGISTER |
2021-09-03 | NEW REPRESENTATIVE AT IB RECEIVED |
2021-11-30 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
2022-02-11 | FINAL DISPOSITION PROCESSED |
2022-02-11 | FINAL DISPOSITION NOTICE SENT TO IB |