REGAL - Trademark Details
Status: 700 - Registered
Serial Number
79294575
Registration Number
6405904
Word Mark
REGAL
Status
700 - Registered
Status Date
2021-07-06
Filing Date
2020-08-21
Registration Number
6405904
Registration Date
2021-07-06
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
031924, 031925, 250125 - Stylized fish, whales, seals and sea lions. Other fish. Other framework and ornamental borders.
Published for Opposition Date
2021-04-20
Attorney Name
Law Office Assigned Location Code
L90
Employee Name
STRUCK, ROBERT J
Statements
Description of Mark
The mark consists of the stylized wording "REGAL" and a design of a fish within a rectangular border containing a semi-circle at the top.
Goods and Services
Fish, not live; fresh fish, not live; vacuum packed fish; preserved fish, not live; smoked fish, not live; cooked fish, not live; pickled fish, not live; seafood, not live; seafood products, namely, tinned seafood, dried seafood in powdered form, confit in the nature of a cooked seafood, seafood soup, seafood based spread, processed seafood, processed fish roe, processed fish spawn, frozen seafood, smoked seafood; fish extracts; dried fish; fish products, namely, fish mousses, fish preserves, fish stock, processed fish, frozen fish, fish fillets, fish croquettes, fish fingers, fish cakes, fish-based spreads and dips; fish, canned; prepared meals consisting principally of fish; prepared meals consisting principally of seafood; food products consisting principally of fish, namely, fish mousses, fish preserves, fish stock, processed fish, frozen fish, fish fillets, fish croquettes, fish fingers, fish cakes, fish-based spreads and dips; food products consisting principally of seafood, namely, tinned seafood, dried seafood in powdered form, confit in the nature of a cooked seafood, seafood soup, seafood based spread, processed seafood, processed fish roe, processed fish spawn, frozen seafood, smoked seafood; caviar; caviar products, namely, preserved truffles, truffle juice, foie gras; edible oils, namely, edible fish oils for culinary purposes
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-10-02
Primary Code
029
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (New Zealand registered company).
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (New Zealand registered company).
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (New Zealand registered company).
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (New Zealand registered company).
Address
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Correspondences
Name
Anna King
Address
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International Registrations
International Registration Number
1314954
International Registration Date
2016-07-28
International Publication Date
2020-09-24
International Renewal Date
2026-07-28
Auto Protection Date
2022-03-24
International Status
001 - Request for extension of protection established
International Status Date
2020-09-24
Priority Claimed In
False
First Refusal In
True
Trademark Events
| Event Date | Event Description |
| 2020-09-24 | SN ASSIGNED FOR SECT 66A SUBSEQ DESIG FROM IB |
| 2020-10-01 | LIMITATION FROM ORIGINAL APPLICATION ENTERED |
| 2020-10-02 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2020-10-06 | APPLICATION FILING RECEIPT MAILED |
| 2020-11-30 | ASSIGNED TO EXAMINER |
| 2020-11-30 | NON-FINAL ACTION WRITTEN |
| 2020-12-01 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| 2020-12-09 | REFUSAL PROCESSED BY MPU |
| 2020-12-09 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| 2020-12-26 | REFUSAL PROCESSED BY IB |
| 2021-03-05 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2021-03-05 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2021-03-06 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2021-03-18 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2021-03-31 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2021-03-31 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| 2021-03-31 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| 2021-04-18 | NOTIFICATION PROCESSED BY IB |
| 2021-04-20 | PUBLISHED FOR OPPOSITION |
| 2021-04-20 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2021-07-06 | REGISTERED-PRINCIPAL REGISTER |
| 2021-10-06 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| 2021-12-18 | NEW REPRESENTATIVE AT IB RECEIVED |
| 2021-12-25 | FINAL DECISION TRANSACTION PROCESSED BY IB |
