SWEET MILL - Trademark Details
Status: 700 - Registered
Serial Number
79290794
Registration Number
6331173
Word Mark
SWEET MILL
Status
700 - Registered
Status Date
2021-04-27
Filing Date
2020-01-30
Registration Number
6331173
Registration Date
2021-04-27
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
070304, 070305, 071109, 140902 - Barns, silos, stables. Windmills, watermills. Walls, fences, gates. Other ladders, including fire escapes.
Published for Opposition Date
2021-02-09
Attorney Name
Law Office Assigned Location Code
M10
Employee Name
PHILLIPS, WENDELL SHAR
Statements
Indication of Colors claimed
The color(s) black and brown is/are claimed as a feature of the mark.
Desription of the Colors Claimed
Stylized wording "SWEET MILL" in black, stylized mill in brown.
Disclaimer with Predetermined Text
"SWEET MILL"
Description of Mark
The mark consists of the stylized wording "SWEET MILL" in black letters below a design of a stylized mill in brown and black; the color white appearing in the mill design is intended to represent background or transparency and is not a feature of the mark.
Goods and Services
Pastries, cakes, tarts and biscuits in the nature of cookies; bread rolls; bread; cereal bars and cereal-based energy bars; rolled wafers in the nature of biscuits; edible wafers; chocolate wafers; wafers as food; chocolate creams; bavarian creams; custards being baked desserts; cocoa based creams in the form of spreads; chocolate-based spreads; pastries containing creams; bakery goods; chocolate coated fruits; candy; sugars, natural sweeteners, sweet coatings in the nature of sugar-based food coatings for confectionery use; sweet fillings, namely, chocolate-based fillings and custard-based fillings for cakes, pies and pastries; bee products, namely honey and propolis (bee glue) for human consumption; coffee, tea; cocoa; substitutes for coffee, tea and cocoa; ice, ice creams, frozen yogurts and sorbets; salts, seasonings, food flavourings other than essential oils; condiments, namely, sauces, ajvar for use as a condiment, barbecue sauces, caramel sauce, chili sauces, chocolate syrups, dipping sauces, fish sauces, oyster sauces, gravies, hot sauces, ketchup, mustard, mayonnaise, maple syrups, pesto, hoisin sauces, miso, sambal oeleks being condiments, sriracha hot chili sauce, soy sauces, vinegar; processed grains, food starches, goods made of processed grains and starches, namely, flour and mixes for bakery goods, baking preparations being baking spices and baking powders; yeasts; chocolate spreads containing nuts
Goods and Services
Retail store services and online retail store services featuring confectionery, cakes, tarts and biscuits, bread rolls, bread, cereal and energy bars, rolled wafers being biscuits, edible wafers, chocolate wafers, wafers [food], chocolate creams, bavarian creams, custards being baked desserts, cocoa-based creams in the form of spreads, nut-based creams; retail store services and online retail store services featuring chocolate spreads, pastries containing creams; retail store services and online retail store services featuring bakery goods, chocolate coated fruits, candy, sugars, natural sweeteners, sweet coatings and coverings, beekeeping products, coffee, tea, cocoa, ices, ice-cream, frozen yoghurt and sorbets, salt, spices and flavourings, processed seeds, starches, baking preparations and yeasts; business management for others of retail, wholesale and online shops; business consultancy relating to franchising; business management of franchise companies
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-08-03
Primary Code
030
International Class
035 - Advertising; business management; business administration; office functions. - Advertising; business management; business administration; office functions.
US Class Codes
100, 101, 102
Class Status Code
6 - Active
Class Status Date
2020-08-03
Primary Code
035
Current Trademark Owners
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (Spólka Komandytowa).
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (Spólka Komandytowa).
Address
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Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (Spólka Komandytowa).
Address
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Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (Spólka Komandytowa).
Address
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Correspondences
Name
Alexander Lazouski
Address
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International Registrations
International Registration Number
1543687
International Registration Date
2020-01-30
International Publication Date
2020-07-30
International Renewal Date
2030-01-30
Auto Protection Date
2022-01-30
International Status
001 - Request for extension of protection established
International Status Date
2020-07-30
Priority Claimed In
True
Priority Claimed Date
2019-09-20
First Refusal In
True
Trademark Events
Event Date | Event Description |
2020-07-30 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
2020-08-03 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2020-08-03 | ASSIGNED TO EXAMINER |
2020-08-07 | APPLICATION FILING RECEIPT MAILED |
2020-08-10 | NON-FINAL ACTION WRITTEN |
2020-08-11 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
2020-09-09 | REFUSAL PROCESSED BY MPU |
2020-09-09 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
2020-09-27 | REFUSAL PROCESSED BY IB |
2020-12-16 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2020-12-16 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2020-12-17 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2021-01-06 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2021-01-20 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2021-01-20 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
2021-02-02 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
2021-02-09 | PUBLISHED FOR OPPOSITION |
2021-02-09 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2021-02-21 | NOTIFICATION PROCESSED BY IB |
2021-04-27 | REGISTERED-PRINCIPAL REGISTER |
2021-07-27 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
2021-08-10 | GENERIC MADRID TRANSACTION CREATED |
2021-08-10 | GENERIC MADRID TRANSACTION SENT TO IB |
2021-10-04 | FINAL DECISION TRANSACTION PROCESSED BY IB |